A classic peasant dish, ratatouille was made even more famous by the 2007 Pixar film 'Ratatouille'. It is a dish that has deliciously roasted vegetables at its center. It can be made in many ways, but here is a...
As you prepare to treat your family and friends to a New Year's day lunch, you'll surely want to kick off the new year on the right foot. And what better way to do so than with some scrumptious...
Pizza lovers with dietary restrictions, rejoice! If you're following a gluten-free diet or simply looking for a healthier pizza alternative, cauliflower pizza is the answer. Here's a simple recipe to make cauliflower pizza at home.
Ingredients:
1 medium-sized cauliflower head
1 egg
1/2...
Thai red curry is a great meal to make when you fancy some warmth and spiciness to keep you warm this winter. Here is a great recipe for a delicious Thai red curry.
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Butternut squash is one of those fantastic ingredients that brings a sweetness and creaminess to any dish you make, all whilst being very healthy. This pasta dish has butternut squash at its core, and it is absolutely delicious! Here's...
Sweet pancakes are great, but what if you're really craving a savory start to the day? Enter, the savory pancake filling—satisfying and delicious, these fillings give you the option to enjoy pancakes when you're not in the mood for...
No turkey dinner or roast is complete without some delicious savory sauces on the side, in fact, for many people the gravy, cranberry sauce, and bread sauce are the best parts of the meal. Store-bought is always an option,...
If you're a meat lover who starts salivating at the thought of visiting a quality steakhouse, then these juicy braised short ribs are for you. Here is how you can cook restaurant-quality braised short ribs in your own kitchen.
Ingredients:
8...
The key to sourdough is a good starter – a fermented mixture of flour and water that contains wild yeast and bacteria. Making a sourdough starter takes time, but is absolutely worth it when you get a hang of...
The recipe for egg salad is quite simple, but if you want it to be really tasty, you need to have a few tricks up your sleeve. American chef Carla Hall recently shared one in her Instagram video, and...
