There’s something comforting about a hearty, homemade meal that fills the kitchen with mouthwatering aromas and brings the family to the table in anticipation. If you’re looking for a quick and satisfying dish, this homemade hamburger helper recipe is a fantastic choice. It’s packed with flavors, easy to make, and a definite crowd-pleaser.
Ingredients:
- 1 lb ground beef
- 1 medium onion, finely chopped
- 2 cloves of garlic, minced
- 1 cup of milk
- 1 cup of beef broth
- 2 cups of elbow macaroni, uncooked
- 1 tablespoon of olive oil
- 1 teaspoon of paprika
- 1 teaspoon of onion powder
- 1 teaspoon of garlic powder
- 1/2 teaspoon of black pepper
- 1 cup of cheddar cheese, shredded
- Salt to taste
Instructions:
- In a large skillet, heat olive oil over medium heat and sauté onion and garlic until translucent. Add ground beef, breaking it apart, and cook until browned. Drain excess fat.
- Stir in paprika, onion powder, garlic powder, black pepper, and salt.
- Add milk and beef broth, and bring to a simmer.
- Add elbow macaroni, cover, and simmer for about 15 minutes until tender, stirring occasionally.
- Remove from heat, add shredded cheddar cheese, and stir until melted and creamy.
- Serve hot, garnished with fresh herbs if desired.
