Canned corn is usually used in salads, soups, or as a side dish. However, it can also become a star of any meal by itself if you just add a few simple ingredients.
Butter
We already know that butter and corn...
You can never have enough burger buns when organizing a barbecue or craving a homemade burger. Even if you don’t use up all of them, they don’t have to go to waste. Leftover burger buns can be a great...
If you ask us, pasta shells are underrated. While most people think of them as inferior compared to macaroni or spaghetti, pasta shells actually have a lot of things going for them including their shape that holds sauces better....
When prepared well, there’s hardly anything that can compare with salmon. Today we’re sharing three easy cooking methods that will transform your salmon from ordinary to extraordinary. From honey-glazed baked fillets to cedar plank grilled delights, these recipes will...
For many people, the hot dogs are perfect as they are. It doesn't get better than a sausage snuggled inside of a bun and topped with your favorite condiments. But what if we told you that hot dogs can...
Throwing away onion peels seems like the right thing to do. After all, they are tasteless and only protects the onion's inner layers, right? Well, as it turns out, there is more to onion peels than you might guess.
Onion...
Have you just made a pumpkin pie and placed it in the oven but then noticed you have some pumpkin pie filling left? Should you throw it in the waste or make another pumpkin pie? Well, this can be...
Most people don’t even bother making pasta when they are out of pasta sauce. But if you ask us, this is a missed opportunity to experiment and open your taste buds to new and exciting flavor combinations. Next time...
There are still two months until 2024 comes to an end, but the trend predictions for next year are already everywhere. Kroger is one of the first brands to throw its hat into the ring and share a food...
Some cooks swear by using certain alcohol in their recipes. A classic choice is red wine, as it can add a unique richness and depth to some savory dishes. But it doesn’t always have a place in meals. If...
