Try This Healthy and Green Broccoli Rice Recipe

You’ve probably heard of cauliflower rice. It’s a healthy carb alternative that uses grated cauliflower florets instead of rice. It’s a low-fat way to consume your vegetables, and it almost has the same texture as rice (if you get the recipe right).

We recently discovered broccoli rice, which tastes almost as great as cauliflower rice. This green dish is superb and perfect as an accompaniment to the main dish. It’s light and easy to make without being too oily and greasy.

Try this out for a healthy recipe your kids and family would enjoy. This recipe is super simple to make and you can concoct it in even less than 15 minutes! How convenient is that?

Ingredients

  • 2 heads of broccoli
  • olive oil or grapeseed oil
  • ghee or butter
  • pik salt
  • pepper
  • dried coriander
  • dried parsley
  • garlic powder
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Instructions

  1. Use a knife and cut the broccoli to chunks 1-inch in size.
  2. Grate the broccoli into fine rice.
  3. Place the broccoli in a food processor and blend further.
  4. Heat the broccoli on a frying pan with some oil and cook it until the broccoli is soft and cooked nicely.
  5. Add the salt pepper, garlic powder, dried parsley and more seasonings if you wish.
  6. Continue to cook until ready.
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¤The Riced Broccoli & Scrambled Eggs ¤ . Getting back to routine from a sumptuous weekend is quite a challenge?. Giving your body too less right after your cheat day is gonna make you crave more? and indulge in binge eat?. . I dinned on some high carb – high protien food over the weekend and need to jump start my low-carb days without a sigh?. To start this I choose a Green Veggie Detox? which is Low-carb and tastes heavenly?. . Why Green Vegetables?? Because ?they are rich in Antioxidants, ?they are a great way for healthy weight balance, ?have cholesterol reducing properties, ?they are rich in minerals ( like iron, calcium, potassium and magnesium) and Vitamins (B, C, E and K), ?‍♀️They are loaded with folate – the super food for fighting cardiovascular and memory loss diseases – So Why not Green Vegetables to start your week ?‍♀️?? . I choose BROCOLLI? as the base to my Low-carb platter, Used Green peas and Capsicum as taste enhancers. Eggs?? are the game changer and Lemon is the soul of the dish. Takes 10Mins to Prep and 5Mins to Make – Let's get Started?!! . Recipe (Swipe>>) 1. Wash, Wipe and Grate Brocolli? – Riced Brocolli in precise 2. Scramble some eggs – Add Salt and pepper to adjust taste? 3. In a pan, add diced onions, chillies – Wait till the onions turn transparent 4. Add Peas, Capsicum (or any other veggies of your choice) -Stir 5. Add 2Spoons of Soya Sauce 6. Add The Riced Brocolli and cook with lid closed for 5mins (or till the raw smell goes off) 7. Add the scrambled eggs – Mix 8. Adjust salt & Pepper 9. Squeeze in some lemon for that Mediterranean touch to the platter. 10. This sure is a great way to start your week – Serve and Enjoy?? . #Brocolli #RicedBrocolli #BrocolliRice #Capsicum #Peas #Vegan #Eggs #Lowcarb #Diet #IndianRecipes #Spicensalt #Weightloss #Transformation #healthy #nutrition #Foodie #Fit #GoodFood #InstaFood

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There you have it! Delicious broccoli rice. Eat it with meat or some fried vegetables.