When it comes to the Harry Potter universe, fans have a lot to draw from. All seven of the Harry Potter books are filled with delightful references to food, starting with Dudley Dursley’s Knickerbocker Glory and ending with Cauldron Cakes. Dining at Hogwarts, as it turns out, isn’t a pleasure reserved only for wizards.
It’s no secret that one of the most magical experiences in the Wizarding World of Harry Potter at Universal Studios is the food. Any muggle with a ticket can visit Hogsmeade or Diagon Alley—and treat themselves to Chocolate Frogs and Bertie Bott’s Every Flavor Beans (but watch out!).
The Wizarding World of Harry Potter even has a fan dedicated Instagram account, where you can scroll through its many treats. We’ve assembled here some of our favorites + a recipe for Butterbeer to make at home.
Make Harry Potter Butterbeer At Home
Ingredients
4 cans cream soda
100 g butterscotch syrup
250 ml double cream
2 tbsp sugar
2 tsp. vanilla extract
50 g butter, melted
Instructions
In a large bowl, combine the cream soda and butterscotch syrup and stir.
In a stand mixer fitted with a whisk attachment, beat cream until stiff peaks form. Fold in sugar and vanilla extract, then melted butter until no longer streaky.
Ladle Butterbeer into glasses and top with whipped cream mixture.
Hunger managed!
