View this post on Instagram

A post shared by Kristyn Merkley (@lillunakristyn)

A plate full of fruity pancakes can be all you need to start your day on the right foot. Little things like that can lift your mood a lot, so cheer yourself up with a fruity and comforting breakfast. Pancakes are very quick and easy to make. They come in a million different versions and you can easily adjust the quantity whether you’re eating alone or have a crowd to feed. Kids love them—it’s not complicated to sneak in some healthy ingredients they typically won’t eat.

The recipe we’re sharing today comes from Lil Luna. She makes the regular pancake batter and adds the grated apple at the end. She cooks them on medium heat in a greased pan so they don’t stick. Her best flipping tip is to find the right temperature so take your time trying it out. Serve your pancakes warm with a piece of butter, some syrup, and your favorite toppings!

The post Make Delicious Apple Pancakes This Fall appeared first on thedancingcucumber.com.

Ingredients

• Sliced almonds, 1/4 cup
• Flour, 1/4 cup + 2 tbsp
• Cinnamon, 1/4 tsp
• Brown sugar, 3 tbsp
• Cold butter, 3 tbsp

Instructions:

1. Preheat the oven to 350°F and place parchment paper on the baking sheet.
2. Mix flour, sugar, almonds, and cinnamon in a bowl.
3. Cut butter in cubes and work it into the mix with your hands until you get a crumbly dough.
4. Spread the crumbs onto the baking sheet. Bake for around 12 minutes and stir occasionally.
5. Take out of the oven and let cool. Break apart into crumbs if needed.

The post This Almond Crumble is the Perfect Addition to Your Brunch Pancakes appeared first on thedancingcucumber.com.

Here’s our favorite pancake recipe that includes fruit and peanut butter.

Ingredients

Pancakes

• 2 eggs
• 17 oz almond milk
• 9 oz sparkling water
• 1 lb almond flour
• a pinch of salt
• 3 teaspoons cocoa

Filling

• Peanut butter
• Coconut flour
• Chopped fruit

Instructions

1. Mix all the ingredients for pancakes together in a big bowl. Make sure there are no lumps.
2. Heat the pan and bake the pancakes.
3. Once they are done, spread some peanut butter over them, add chopped fruit and sprinkle coconut flour.

We’re sure these pancakes will become your favorite go-to recipe for whenever you’re craving something sweet!

The post Peanut Butter Fruit Pancakes That Will Sweeten Your Day appeared first on thedancingcucumber.com.

Ingredients:

• 2 cups all-purpose flour
• 2 1/2 tablespoons sugar
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons baking soda
• 1 1/2 teaspoons kosher salt
• 2 1/2 cups buttermilk
• 2 eggs
• 3 tablespoons melted butter
• Oil or butter for the pan

Instructions:

1. Mix flour, baking powder, baking soda, sugar, and salt together in a large bowl. 
2. Make a well in the center and slowly pour in the buttermilk, melted butter, and cracked eggs.
3. Starting in the center of the well, whisk everything together until well incorporated. Be careful not to over-beat (lumps are fine).
4. Let the batter sit for 30 minutes to allow the mixture to thicken and create a fluffy texture.
5. Melt butter or heat oil over medium heat in a large nonstick skillet. Using a measuring cup, ladle 1/3 batter at a time into the skillet. 
6. Flip pancakes when edges start to become golden (about 3 minutes). Cook until other sides are lightly browned.

The post The Best Fluffy Buttermilk Pancakes appeared first on thedancingcucumber.com.

Banana Oatmeal Pancakes

This is one of the most delicious pancake recipes out there. First get 1/2 cup of almond milk, two eggs, and one egg white. Put them all in a blender and add one banana, one and a half cups of oats and two tablespoons of maple syrup. These pancakes require a pinch of salt and two tablespoons of baking powder. If you like vanilla, feel free to add it. Blend it nicely and start cooking.

https://www.instagram.com/p/Bi5LWFTnkGI/

Blueberry Chia Seed Pancakes

Another one of those pancake recipes that you’ll fall in love with at first sight. Chia seeds are also known as a superfood, so you want those tiny seeds in all of your meals. You will need half a cup of whole wheat flour, two tablespoons chia seeds, two eggs and half a cup of almond milk. Mix all of that together, then add two tablespoons greek yogurt and two tablespoons of honey. Finish off with one tablespoon baking soda and a little bit of salt. For the topping, you can always experiment with blueberries, almond butter and all of the fruits that you like.

The post Healthy & Tasty: Breakfast Pancake Recipes appeared first on thedancingcucumber.com.

Ingredients

To prepare the tasty matcha pancakes you will need:
1 cup all-purpose flour
2 teaspoons baking powder
1 tablespoon matcha
1 egg
2 teaspoons vanilla extract
1 cup cashew milk
1/4 teaspoon salt
1 tablespoon cashew milk
2 tablespoons olive oil

As you can see the ingredient list is very simple and affordable. In other words, it won’t cost you a fortune to make such a delicious treat.

How To Make It:

It only takes 10 minutes to make these pancakes. First, get a bowl and put the baking powder, flour, matcha and salt inside and whisk them.

Make some space in the center of the mix and add the egg, 1 tablespoon cashew milk, vanilla extract and the olive oil. Whisk again until you get a good consistency of the mix.

Prepare your pancake saucepan and heat it on the oven. Place mixture on it and wait until bubbles appear. That is when the pancake is ready to be flipped.

https://www.instagram.com/p/Biu2wwoHEGV/?tagged=matchapancakes

The post Tasty Matcha Pancake Recipe For Your Sunday Brunch appeared first on thedancingcucumber.com.

Preparation:

As mentioned, be prepared to spare half an hour from your time, to nail this tasty pizza pancake recipe. Simply grab a bowl, and put the biscuit mix and seasoning inside. Then get another bowl and fill it with milk and eggs, whisk them and add to the mix. Add the pepperoni, pepper, cheese, and tomato. During the following step, you should put the mixture on an already pre-heated griddle and just flip the pancakes one by one.

The post Most Delicious Pizza Pancake Recipe Ever appeared first on thedancingcucumber.com.

Perk Up Your Pancakes Using This Method

No more soggy, dense pancakes! The secret method to achieving thick, fluffy “Japanese pancakes” is to ditch your frying pan. Well, not exactly. But, the trick is to use a rice cooker instead of a regular frying pan. Using a rice cooker is one of the keys to making thick, fluffy, sponge-like pancakes. But that’s not all – you’ll need to add two secret ingredients that you wouldn’t normally associate with pancakes.

Secret Ingredient #1 For Perfect Pancakes

After Japanese Twitter user @majyokkorei shared a recipe for the perfect pancake, Tweeps were on a mission to put it to the test. According to the recipe, the key to perfect pancakes includes the addition of two common yet unexpected ingredients. And what exactly are they? Secret ingredient number one is carbonated water.  Find out what secret ingredient number two is below.

Secret Ingredient #2 For Perfect Pancakes

The post Use This Secret Japanese Trick For Super Fluffy Pancakes appeared first on thedancingcucumber.com.

View this post on Instagram

A post shared by Kristyn Merkley (@lillunakristyn)

A plate full of fruity pancakes can be all you need to start your day on the right foot. Little things like that can lift your mood a lot, so cheer yourself up with a fruity and comforting breakfast. Pancakes are very quick and easy to make. They come in a million different versions and you can easily adjust the quantity whether you’re eating alone or have a crowd to feed. Kids love them—it’s not complicated to sneak in some healthy ingredients they typically won’t eat.

The recipe we’re sharing today comes from Lil Luna. She makes the regular pancake batter and adds the grated apple at the end. She cooks them on medium heat in a greased pan so they don’t stick. Her best flipping tip is to find the right temperature so take your time trying it out. Serve your pancakes warm with a piece of butter, some syrup, and your favorite toppings!

The post Make Delicious Apple Pancakes This Fall appeared first on thedancingcucumber.com.

Ingredients

• Sliced almonds, 1/4 cup
• Flour, 1/4 cup + 2 tbsp
• Cinnamon, 1/4 tsp
• Brown sugar, 3 tbsp
• Cold butter, 3 tbsp

Instructions:

1. Preheat the oven to 350°F and place parchment paper on the baking sheet.
2. Mix flour, sugar, almonds, and cinnamon in a bowl.
3. Cut butter in cubes and work it into the mix with your hands until you get a crumbly dough.
4. Spread the crumbs onto the baking sheet. Bake for around 12 minutes and stir occasionally.
5. Take out of the oven and let cool. Break apart into crumbs if needed.

The post This Almond Crumble is the Perfect Addition to Your Brunch Pancakes appeared first on thedancingcucumber.com.

Here’s our favorite pancake recipe that includes fruit and peanut butter.

Ingredients

Pancakes

• 2 eggs
• 17 oz almond milk
• 9 oz sparkling water
• 1 lb almond flour
• a pinch of salt
• 3 teaspoons cocoa

Filling

• Peanut butter
• Coconut flour
• Chopped fruit

Instructions

1. Mix all the ingredients for pancakes together in a big bowl. Make sure there are no lumps.
2. Heat the pan and bake the pancakes.
3. Once they are done, spread some peanut butter over them, add chopped fruit and sprinkle coconut flour.

We’re sure these pancakes will become your favorite go-to recipe for whenever you’re craving something sweet!

The post Peanut Butter Fruit Pancakes That Will Sweeten Your Day appeared first on thedancingcucumber.com.

Ingredients:

• 2 cups all-purpose flour
• 2 1/2 tablespoons sugar
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons baking soda
• 1 1/2 teaspoons kosher salt
• 2 1/2 cups buttermilk
• 2 eggs
• 3 tablespoons melted butter
• Oil or butter for the pan

Instructions:

1. Mix flour, baking powder, baking soda, sugar, and salt together in a large bowl. 
2. Make a well in the center and slowly pour in the buttermilk, melted butter, and cracked eggs.
3. Starting in the center of the well, whisk everything together until well incorporated. Be careful not to over-beat (lumps are fine).
4. Let the batter sit for 30 minutes to allow the mixture to thicken and create a fluffy texture.
5. Melt butter or heat oil over medium heat in a large nonstick skillet. Using a measuring cup, ladle 1/3 batter at a time into the skillet. 
6. Flip pancakes when edges start to become golden (about 3 minutes). Cook until other sides are lightly browned.

The post The Best Fluffy Buttermilk Pancakes appeared first on thedancingcucumber.com.

Banana Oatmeal Pancakes

This is one of the most delicious pancake recipes out there. First get 1/2 cup of almond milk, two eggs, and one egg white. Put them all in a blender and add one banana, one and a half cups of oats and two tablespoons of maple syrup. These pancakes require a pinch of salt and two tablespoons of baking powder. If you like vanilla, feel free to add it. Blend it nicely and start cooking.

https://www.instagram.com/p/Bi5LWFTnkGI/

Blueberry Chia Seed Pancakes

Another one of those pancake recipes that you’ll fall in love with at first sight. Chia seeds are also known as a superfood, so you want those tiny seeds in all of your meals. You will need half a cup of whole wheat flour, two tablespoons chia seeds, two eggs and half a cup of almond milk. Mix all of that together, then add two tablespoons greek yogurt and two tablespoons of honey. Finish off with one tablespoon baking soda and a little bit of salt. For the topping, you can always experiment with blueberries, almond butter and all of the fruits that you like.

The post Healthy & Tasty: Breakfast Pancake Recipes appeared first on thedancingcucumber.com.

Ingredients

To prepare the tasty matcha pancakes you will need:
1 cup all-purpose flour
2 teaspoons baking powder
1 tablespoon matcha
1 egg
2 teaspoons vanilla extract
1 cup cashew milk
1/4 teaspoon salt
1 tablespoon cashew milk
2 tablespoons olive oil

As you can see the ingredient list is very simple and affordable. In other words, it won’t cost you a fortune to make such a delicious treat.

How To Make It:

It only takes 10 minutes to make these pancakes. First, get a bowl and put the baking powder, flour, matcha and salt inside and whisk them.

Make some space in the center of the mix and add the egg, 1 tablespoon cashew milk, vanilla extract and the olive oil. Whisk again until you get a good consistency of the mix.

Prepare your pancake saucepan and heat it on the oven. Place mixture on it and wait until bubbles appear. That is when the pancake is ready to be flipped.

https://www.instagram.com/p/Biu2wwoHEGV/?tagged=matchapancakes

The post Tasty Matcha Pancake Recipe For Your Sunday Brunch appeared first on thedancingcucumber.com.

Preparation:

As mentioned, be prepared to spare half an hour from your time, to nail this tasty pizza pancake recipe. Simply grab a bowl, and put the biscuit mix and seasoning inside. Then get another bowl and fill it with milk and eggs, whisk them and add to the mix. Add the pepperoni, pepper, cheese, and tomato. During the following step, you should put the mixture on an already pre-heated griddle and just flip the pancakes one by one.

The post Most Delicious Pizza Pancake Recipe Ever appeared first on thedancingcucumber.com.

Perk Up Your Pancakes Using This Method

No more soggy, dense pancakes! The secret method to achieving thick, fluffy “Japanese pancakes” is to ditch your frying pan. Well, not exactly. But, the trick is to use a rice cooker instead of a regular frying pan. Using a rice cooker is one of the keys to making thick, fluffy, sponge-like pancakes. But that’s not all – you’ll need to add two secret ingredients that you wouldn’t normally associate with pancakes.

Secret Ingredient #1 For Perfect Pancakes

After Japanese Twitter user @majyokkorei shared a recipe for the perfect pancake, Tweeps were on a mission to put it to the test. According to the recipe, the key to perfect pancakes includes the addition of two common yet unexpected ingredients. And what exactly are they? Secret ingredient number one is carbonated water.  Find out what secret ingredient number two is below.

Secret Ingredient #2 For Perfect Pancakes

The post Use This Secret Japanese Trick For Super Fluffy Pancakes appeared first on thedancingcucumber.com.