We can never get enough of pancakes. They are the best breakfast and snack food that tastes amazing with literally everything. If you’ve been trying to eat healthier, we have just the perfect idea. This green matcha pancake recipe will take your cooking skills to a whole new level.
Ingredients
To prepare the tasty matcha pancakes you will need:
1 cup all-purpose flour
2 teaspoons baking powder
1 tablespoon matcha
1 egg
2 teaspoons vanilla extract
1 cup cashew milk
1/4 teaspoon salt
1 tablespoon cashew milk
2 tablespoons olive oil
As you can see the ingredient list is very simple and affordable. In other words, it won’t cost you a fortune to make such a delicious treat.
How To Make It:
It only takes 10 minutes to make these pancakes. First, get a bowl and put the baking powder, flour, matcha and salt inside and whisk them.
Make some space in the center of the mix and add the egg, 1 tablespoon cashew milk, vanilla extract and the olive oil. Whisk again until you get a good consistency of the mix.
Prepare your pancake saucepan and heat it on the oven. Place mixture on it and wait until bubbles appear. That is when the pancake is ready to be flipped.
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