Plant-based food experienced a huge boom in recent years, and it was just a matter of time before our favorite fast-food brands hopped on this trend. Everyone from Burger King to McDonald’s has vegan items on their menu these days, but there are a few things worth keeping in mind before you try them.
Cross-Contamination
Cross-contamination is a huge problem in fast food kitchens because it’s highly likely your plant-based food will come in contact with non-vegan ingredients during the preparation process.
Ethical Concerns
All vegans have their own reason to embrace this lifestyle. If you’re vegan for animals, you should think twice before eating at fast food restaurants because they often participate in animal exploitation, despite offering vegan options.
Unhealthy Options
Food at fast food restaurants is usually packed with calories, fats, and sodium. Their vegan food isn’t immune to these flaws, so it’s better to eat at authentic vegan restaurants with fresh, healthy, and tasty offering.
Good Message
Vegan fast food has its bad sides, but that doesn’t necessarily mean it should be avoided at all costs. The spike in demand could inspire fast food brands to introduce more plant-based items prepared in a more ethical way.
