Having a lot of leftover roasted vegetables on your hands is never a bad thing. This represents a great opportunity to get creative, discover new recipes, and get a great meal tomorrow or the day after. If you are unsure about what to do with all of that leftover roasted veggies sitting in the fridge, try out these ideas.
Make a Salad
Just because the vegetables are roasted, it doesn’t mean they don’t belong in a salad. Combine leftover roasted veggies with leafy greens and some feta cheese, add olive oil or some dressing, and dig in.
Add Them to Sandwiches
Leftover roasted veggies can be a great addition to most sandwiches. They will provide some extra flavor and make it more robust and heartier. Grilled cheese or steak sandwiches are especially welcoming to roasted vegetables.
Use Them as Pizza Topping
Want a healthy but delicious pizza? Then roasted vegetables are the way to go. Simply stretch the pizza dough, cover it with pizza sauce and shredded mozzarella, add leftover roasted veggies, and you’ll have a great meal in no time.
Mix Them With Pasta
Finally, you can always mix roasted vegetables with pasta. Heat the veggies in a pan with the addition of pasta water, add the pasta, and combine. Serve with grated parmesan on top and enjoy.
