Baked Apples Are a Festive Dessert You Have to Try Making This Winter

Image by RitaE from Pixabay

They say that “an apple a day keeps the doctor away,” and that’s why we should all look for ways to introduce more of this healthy fruit into our diet. If you’re running out of fun and creative apple recipes to try, baked apples stuffed with almonds, cereal, and honey are here to make your day!


  • 4 apples
  • 200 ml milk
  • 100 g cereal
  • 20 ml honey
  • 100 g almonds
  • 2 g cinnamon
  • 2 ml vanilla extract


  1. After washing and drying your apples, carve out the middle part of each apple with a cookie scoop or other appropriate utensils, making enough room for stuffing.
  2. Put hot milk, vanilla extract, honey, almonds, and cereal in a blender and blend together, but not for too long because the mixture has to be thick enough to fill the apples without pouring out.
  3. Arrange the apples in the baking dish, leaving enough space between them. Bake the apples at 375°F until soft and tender—anywhere between 15 and 45 minutes, depending on how firm you want them to be.
  4. Serve with toppings of your liking—ranging from salted caramel and whipped cream to maple syrup and ice cream.