If you’re looking to make some grilled cheese but are feeling a bit overwhelmed by all the moving parts, don’t fret. Grilled cheese is actually one of the easiest things you can make and it’s truly a delicious result. This is your simple, no-frills, grilled recipe that you can have done in 15 minutes! Let’s get started.
Start With the Bread
The first thing you’re going to want to do is butter the bread. Some people butter both sides of each bread, which is advisable for optimal results. But if you’re trying to limit your butter intake, which we totally understand, limit the butter to one side per bread.
Time to Get Cheesy
Now it’s time to add cheese to the sandwich. At this point, you can decide to add whichever kind of cheese you like, but some favorites for grilled cheese are pepper jack, cheddar, and mozzarella. Remember to be generous for the best results.
Grill Time
Start grilling your sandwich on a skillet at medium heat. This part of the process shouldn’t take too long, but make sure your cheese is getting thoroughly melted. Once the cheese is melted and the bread is golden brown, you’re officially done!
