Pasta sauce is a pantry staple that many of us have lying around, but did you know there’s so much you can do with jarred pasta sauce besides using it for pasta? We bet you haven’t used marinara sauce like this before.
Oven-Baked Pizza Grilled Cheese Sandwiches
This dish combines two of America’s favorite foods—grilled cheese sandwiches and pizza. Just butter your bread, spread marinara sauce inside, then layer mozzarella and your favorite toppings before popping them into the oven.
Shakshuka
This breakfast dish originates from Tunisia and has since made it to restaurants across the world. With jarred pasta sauce, you can save tons of time, and you probably have the rest of the ingredients in your pantry.
Chicken Parmesan Dip
This Italian dip is great for movie night or as an appetizer. With all the elements of Chicken Parmesan like red sauce, seasoned breadcrumbs, and chicken—it’s hard to mess up this ditch.
Kale, Tomato, & Vegetable Soup
This super satisfying dish requires minimal effort, and all you need is pre-cut kale, roasted garlic tomato sauce, cubed pancetta, onion, celery, sweet carrots, white beans, and rosemary.