Cutting board is one of the essential tools in every well-equipped kitchen, but like any other kitchen tool—they can’t last forever. If you’re not sure if you should ditch your old cutting board or not, look for these signs before making your final verdict.
Worn Out
As time goes by, your cutting board will become so worn out that it will be almost unrecognizable. In addition to being visually unappealing, grooves and scratches on the surface of your board tend to trap moisture, becoming a breeding ground for bacteria.
Hard to Clean
Even if you’re taking proper care of your cutting boards, they can be pretty difficult to clean due to scratches and water spots on the surface. Instead of wasting your time every time you wash the dishes, consider investing in a new cutting board, since they’re pretty affordable.
Plastic vs. Wood
Even if you notice these signs on your wooden cutting board, there’s a chance you could salvage it by properly washing it and sanding the surface. That’s usually not the case with plastic cutting boards, as they tend to become completely useless after some time.
