Bake These Toffee Cookies For a Delightful Treat

Toffee is such a nice treat and it tastes even better when you put them into a cookie! This recipe is a very basic cookie recipe but has a lot of flare.


  • 1 cup of unsalted butter
  • 2 cups of flour
  • 1 teaspoon of baking soda
  • 3/4 teaspoon of salt
  • 1 cup of packed brown sugar
  • 1/3 cup of white sugar
  • 2 room temperature eggs
  • 2 teaspoons of vanilla extract
  • 3 oz of toffee bars
  • 1 1/2 cups of chocolate wafers


  1. Start by cooking the butter until it foams, stirring until it starts to brown, about 6 minutes or so, on medium heat. Put it into a big bowl to the side.
  2. In another bowl, mix the flour, baking soda, and salt.
  3. Add the sugars with an electric hand or stand mixer to the butter on medium. Beat for 1 minute.
  4. Put the eggs and vanilla into the mixer and put up the speed to medium-high for 1-2 minutes. Then, turn it back down to low and add in the dry ingredients. Finally, mix in the toffee and wafers in by hand.
  5. Leave out the dough for 30 minutes, use a scooper and space the cookies apart by 2-3 inches on a parchment-lined baking sheet.
  6. Bake at 375 F for 9-11 minutes cool and enjoy!