Sometimes, you want something sweet after a meal, but don’t have the energy to whip up a chocolate cake or a fruit tart. In these cases, you need a dessert which is quick and easy yet satisfying. Enter this orange zest dessert. Made from only five ingredients, and seriously simple to whip up, this fruity sweet treat will be a great hit in your home.
Ingredients (to serve 4):
- 2 large oranges, zested and juiced
- 2 cups of Greek yogurt or creme fraiche
- 12 shortbread biscuits, crumbled
- 3 tablespoons of caster sugar
Instructions:
- Place the orange juice and caster sugar in a pan and heat until the sugar has dissolved.
- Construct the dessert by crumbling the biscuits in a layer at the bottom of a bowl. Top with yogurt, drizzle over the orange juice glaze, and then sprinkle over the orange zest. You can also top with a few nuts, if you like.
