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]]>Greek Salad
This dish is the perfect quick and light meal which is packed full of healthy ingredients. Simply chop up lettuce, cucumber, tomatoes, and onion. Add olives and chickpeas if you like, and scatter over some feta cheese.
Sardine Toast
Toast is a great quick and easy food, but isn’t very balanced by itself. Topping it with tinned sardines couldn’t be easier, and adds an amazing source of protein, vitamins, and minerals. For an added health kick, add some salad and even cheese.
Bean and Couscous Salad
This meal can easily be made vegan if required, or you can add cheese for some extra flavor and protein. Couscous couldn’t be easier to make, as you just need to pour boiling water over it and leave it to stand for 5 minutes. Once ready, simply add some canned beans, canned corn, and any other salads or vegetables you want.
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]]>Be Careful With Potatoes
These versatile carbs might seem super hardy, but do require a bit of care when storing. Ensure they’re in a dark, dry place as they don’t do well with light and moisture. Keep them away from onions as well, as these encourage potatoes to sprout.
Freeze Fresh Herbs
Fresh herbs are amazing to have around but are renowned for turning bad super fast. To prolong their life, you can chop them up and place them in ice cube trays. Add water or oil depending on what you’ll use them for, and place them in the freezer.
Decant Tinned Food
Tinned food obviously keeps for a while, but once opened this isn’t so true. To keep it longer, decant it into a container and seal shut to then pop it in the fridge.
Use Some Kitchen Towel for Leafy Greens
Leafy greens are an amazing ingredient, but so often don’t last very long. Line a container with a kitchen towel, place the greens in there, and seal it shut, as this soaks up the excess moisture which stops them from wilting.
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]]>The post Ideas for a Decadent Vegan Charcuterie Board appeared first on thedancingcucumber.com.
]]>Embrace All the Colors
If you’re worried about the presentation of your vegan charcuterie board, then an easy way to overcome this is by ensuring there’s an exciting range of colors in the spread. This will no doubt also give you added health points, as you’ll likely be including a wider range of fruit, salad, and veggies.
Include a Variety of Crackers
While vegan alternatives are amazing these days, there’s no denying that texture is often the aspect that is slightly lacking. You can make up for this by choosing a range of different crackers and some chips to keep it interesting.
Try Making Your Own Vegan Cheese
There are so many recipes for incredible vegan cheese now, made from anything from coconut oil to cashew nuts. While store-bought vegan cheese is great, having some homemade cheese on your board will take it to the next level.
Don’t Forget Nuts
Nuts are one of the healthiest foods out there and are an excellent source of protein and healthy fat. Vegans in particular should be including them in their diet, so adding some to your charcuterie board is perfect.
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]]>The post Simple Homemade Fish Pie appeared first on thedancingcucumber.com.
]]>Ingredients (serves 4):
- 14 oz fish pie mix
- 1.5 pounds of potatoes
- 2 cups spinach
- 1 cup frozen peas
- 1 cup frozen sweet corn
- 1 cup single cream
- 1 cup veg stock
Instructions:
- If your fish pie mix is frozen, defrost it.
- Preheat your oven to 350 ℉.
- Chop the potatoes and add to a large pot of salted water.
- Place this on the heat and bring to a boil.
- Meanwhile, add the frozen peas and sweet corn to a pot of salted water and bring to a boil. Cook these for roughly 5 minutes and then drain.
- Cook the potatoes for 15-20 mins, until soft, and then drain.
- Add some butter and a splash of milk to the potatoes and then mash them until smooth.
- In a large oven-proof dish, place the fish pie mix. Pour over the cream and the veg stock, and then add the spinach and the cooked peas and sweetcorn.
- Stir this all through, ensuring it’s mixed well.
- Add the mashed potato on top in an even layer.
- Sprinkle the grated cheese over and cover with foil.
- Pop in the oven for 30 minutes.
- Remove the foil and cook for another 10-20 minutes, until the cheese is browned.
- Serve with some steamed veggies of your choice.
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]]>The post What Does it Mean to Put Love Into Your Cooking? appeared first on thedancingcucumber.com.
]]>The Bare Minimum
In all the different things we do in life, a person is given a choice. Are they going to do the bare minimum, or are they going to go above and beyond? The spirit behind doing the bare minimum means that a person followed the rules. They did everything they were supposed to do, right? No one can fault a person for doing the bare minimum, because they can always point to the rulebook, or the recipe book, and claim that they did their job.
Going Above and Beyond
However, while doing the bare minimum can technically produce good results, these results are fake and devoid of love and passion. When you do a task out of love and not out of requirement, you go above and beyond. You take an interest in the little things. You put in the extra hours to ensure that the final result is exactly how you want it to be. In conclusion, putting love into a recipe isn’t something that can be quantifiably measured—and yet it’s also the very thing that makes a good recipe great.
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]]>The post Surprising Foods That You Can Bake On Your Pizza Stone appeared first on thedancingcucumber.com.
]]>Cookies
Even if you think that your cookies are already perfect, baking them on a pizza stone can make a real difference because they will be crispy and evenly baked every single time.
Chicken
Roasting chicken on a pizza stone is a genius way to put this kitchen tool to some good use. The chicken will taste so much better if you try making it on a pizza stone because it’ll be crispier and more flavorful.
Quesadillas
Even some simple dishes such as quesadillas will taste so much better if prepared on a pizza stone because they will be perfectly crispy and juicy.
Bread
People who enjoy baking homemade bread could also benefit from buying a good pizza stone because this simple thing will elevate your homemade bread to a whole new level.
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]]>The post This is Victoria Beckham’s Favorite Meal appeared first on thedancingcucumber.com.
]]>As it turns out, Mrs. Beckham has a pretty simple taste in food. Beckham recently appeared on River Café’s Table 4 podcast where she said “This is where I sound even more boring—in the food department. OK, what do I like? I like whole-grain toast with salt on it.”
She often orders steamed vegetables and balsamic vinegar. She enjoys foods that are cooked in a simple way and is not a fan of oils, butter, and sauces. Beckham doesn’t follow a strict diet and allows herself an occasional carb meal. She’ll typically refuse dessert, though. “This is where I sound even more boring in the food department. I like whole-grain toast with salt on it. It’s that carbohydrate that makes you feel comforted, and I love salt,” she said.
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]]>The post Order Takeaway Like a Pro appeared first on thedancingcucumber.com.
]]>Luckily there are alternatives, and today you can order takeaway deliveries from restaurants quickly and easily.
So how to order a delivery from a restaurant like a pro?
328 200 4011 ? Menù alla carta o all you can eat. Scopri il nostro menù: bit.ly/2FAsKOt . 
?????? ?? ??????? First of all, choose a restaurant that has received a high rating on a reliable online site. Check that its delivery hours are right for you.
Consider whether the dish you want to order will survive the delivery. Not every dish is suitable for deliveries. If in doubt, consult the restaurant by phone.
Kurací steak,lasagne so syrom /1/3/7/ If you are ordering food for the next few days, make sure the dishes can be heated at home, and if special preparation instructions from the restaurant are needed.
Make an effort not to order from restaurants that use non-perishable plastic packaging. Environmental pollution is a real problem, and you should try and avoid using disposable utensils. Some restaurants offer reusable utensil deliveries in exchange for a small deposit that will be refunded to you upon returning the utensils to the restaurant.
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]]>The post Items You Should Always Have in Your Pantry appeared first on thedancingcucumber.com.
]]>Dental Floss
Unflavored dental floss is perfect for cutting all kinds of soft foods without risking smashing them. It’s great for cakes and soft cheeses, for example.
Roasted Sunflower Seeds
They are so much more versatile than you’d think! You can add them to bread you’re baking, salads, sauteed veggies, sandwiches, and many other foods that need an extra crunchy texture.
Chocolate Bars
As long as you can resist not eating them all in one sitting, keep a few chocolate bars in your pantry for when you want to whip up a quick dessert.
Coconut Oil
You can cook and fry with it, but you can also use it for homemade beauty products. Coconut oil is believed to have many health benefits and we already know that it comes with amazing flavor.
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]]>The post Some Foods Are Designed to Keep You Wanting More appeared first on thedancingcucumber.com.
]]>It’s not surprising that cheap and delicious processed foods are one of the biggest obesity factors today. We all know we shouldn’t eat them, but that’s easier said than done. The fact they are so tasty surely doesn’t help, but did you ever stop and think that they were designed like that on purpose?
Not all foods are the same. It’s difficult to overeat a salad, but it’s practically guaranteed you’ll overeat if you have a big bag of chips in front of you. No natural foods are as addicting as those made by humans, and it’s the synergy among their key ingredients that makes them like that.
Foods that have the right proportions of sugar, salt, fat, and carbs — at least two of those groups — activate the parts of your brain responsible for pleasure and basically act like some drugs. They keep your brain wanting more, which is just what the manufacturers want so you’ll keep buying their products. Companies invest huge amounts of money to find just the right formulas, and you should know it’s not completely your fault that you can’t stop eating certain foods.
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