Do you have plenty of leftovers but don’t feel like eating the same meal as before? Using these quick and easy recipes for meals using leftovers, you can repurpose the food you already have to create entirely new flavors.
Turkey Pasta Bake
If you cooked a turkey for Thanksgiving or Christmas, then you probably know exactly how it feels to think of how to finish all those leftovers. By adding your leftover turkey to a mix of pasta, mozzarella, herbs and spices, you can enjoy a succulent turkey pasta bake.
Leftover Porridge Pancakes
Did you cook more porridge than you can handle? Before you throw the remainder out, consider turning it into a pancake. For this recipe, you’ll need water or milk as well as flour, bicarbonate soda, and honey.
Lemon Chicken Soup
If you made a large roast chicken for your dinner guests, then throw the remainder into a pot to create this lemon chicken soup. Add risotto rice, celery stalks, and eggs along with the lemon for some added flavor.
