stale bread Archives - thedancingcucumber.com thedancingcucumber.com Sun, 19 Jun 2022 13:38:24 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 5 Best Uses for Your Stale Bread https://thedancingcucumber.com/5-best-uses-for-your-stale-bread/ Sat, 02 Jul 2022 16:49:00 +0000 https://thedancingcucumber.com/?p=4997 Most people throw away their leftover bread once it’s not fresh enough, but there’s no reason why your stale loaf should go to waste. Your old bread can be used in many creative ways, and these five are a good place to start. Breadcrumb Topping Breadcrumbs can be used as a topping in a long […]

The post 5 Best Uses for Your Stale Bread appeared first on thedancingcucumber.com.

]]> Most people throw away their leftover bread once it’s not fresh enough, but there’s no reason why your stale loaf should go to waste. Your old bread can be used in many creative ways, and these five are a good place to start.

Breadcrumb Topping

Breadcrumbs can be used as a topping in a long list of different recipes. If you’re a fan of crunchy toppings that add texture and depth to your dishes, turn your old bread into crumbs.

Bread Pudding

Instead of throwing away your stale bread, use it to suck up the tasty sweet custard in your bread pudding.

Croutons

If you enjoy topping your salads and soups with croutons, you can easily make them on your own by using your leftover bread.

French Toast

The bread you’re using for your French toast doesn’t have to be 100% fresh. Stale bread is a perfect fit, and it will do a great job absorbing moisture from other fresh ingredients.

Panzanella Salad

Stale bread cubes are one of the main ingredients in this Italian salad, because they serve as the perfect sponge for its garlicky dressing.

The post 5 Best Uses for Your Stale Bread appeared first on thedancingcucumber.com.

]]> Tired of Stale Bread? This 2 Step Trick Revives Stale Bread https://thedancingcucumber.com/tired-of-stale-bread-this-2-step-trick-revives-stale-bread/ Thu, 30 Jul 2020 12:27:00 +0000 https://thedancingcucumber.com/?p=4275 Fresh bread is such a treat, but it’s a shame when it goes to waste. What’s worse is when it’s so stale that you can’t even salvage it for croutons. But, this trick for reviving stale bread is super effective and we’re just sad we didn’t come across it before. Here’s how to save stale […]

The post Tired of Stale Bread? This 2 Step Trick Revives Stale Bread appeared first on thedancingcucumber.com.

]]> Fresh bread is such a treat, but it’s a shame when it goes to waste. What’s worse is when it’s so stale that you can’t even salvage it for croutons. But, this trick for reviving stale bread is super effective and we’re just sad we didn’t come across it before. Here’s how to save stale bread.

Step 1: Stick the Bread Under Water

We understand your hesitation when reading that you should put your bread under water, but just go with it. Turn your faucet on either hot or cold and stick the loaf of bread under it. Make sure the cut or exposed side is facing away from the faucet and make sure the crust gets nice and wet.

View this post on Instagram

spomienka na bagety číslo 1. Je leto 2011, prišiel som do Francúzska za osobou, o pozornosť ktorej som sa uchádzal 6 rokov. Krásna dolina Loiry, francúzsky vidiek, každé ráno na raňajky máme kávu, camambert a čerstvú bagetu. Spomienka číslo 2: je jeseň 2014, Paríž, klasické šedé nebo, keď sa zdá, že teraz začne snežiť, ale skoro nikdy nesneží. Nemám pri sebe foťák, ale vidím záber v štýle #elliotterwitt: krásna žena s dlhými vlasmi nesie obrovskú “kyticu” bagiet, asi z 20 kusov a všetci sa na ňu pozerajú. Spomienka číslo 3: leto 2019, znovu Paríž, na rohu ulice, na ktorej tentokrát bývam, stojí bagetomat, ktorý som ani raz nepoužil, ale tento vynález je tak strašne francúzsky🧡☺. Na toto všetko si spomínam, keď teraz robím bagety. Inak často komentujete špicaté konce, nie, nie sú podmienkou, ale #whynot?

A post shared by Mykola Nevrev (@my.ko.la) on

Step 2: Put the Bread in the Oven

Set your oven to 300-325 F and place the bread in the oven on the rack for six to seven minutes. If the loaf is bigger and super wet put it in for 10-12 minutes. When you take the loaf out of the oven, it should be moist on the inside and the crust should be crackly.

https://www.instagram.com/p/CAcebL0AZf3/

How Does it Work?

The water turns to steam which hydrates the bread’s crumbs or interior and the heat firms up the crust. All you need now is some peanut butter and jelly or some butter to make a delicious sandwich.

The post Tired of Stale Bread? This 2 Step Trick Revives Stale Bread appeared first on thedancingcucumber.com.

]]> ersion="1.0" encoding="UTF-8"?> stale bread Archives - thedancingcucumber.com thedancingcucumber.com Sun, 19 Jun 2022 13:38:24 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 5 Best Uses for Your Stale Bread https://thedancingcucumber.com/5-best-uses-for-your-stale-bread/ Sat, 02 Jul 2022 16:49:00 +0000 https://thedancingcucumber.com/?p=4997 Most people throw away their leftover bread once it’s not fresh enough, but there’s no reason why your stale loaf should go to waste. Your old bread can be used in many creative ways, and these five are a good place to start. Breadcrumb Topping Breadcrumbs can be used as a topping in a long […]

The post 5 Best Uses for Your Stale Bread appeared first on thedancingcucumber.com.

]]> Most people throw away their leftover bread once it’s not fresh enough, but there’s no reason why your stale loaf should go to waste. Your old bread can be used in many creative ways, and these five are a good place to start.

Breadcrumb Topping

Breadcrumbs can be used as a topping in a long list of different recipes. If you’re a fan of crunchy toppings that add texture and depth to your dishes, turn your old bread into crumbs.

Bread Pudding

Instead of throwing away your stale bread, use it to suck up the tasty sweet custard in your bread pudding.

Croutons

If you enjoy topping your salads and soups with croutons, you can easily make them on your own by using your leftover bread.

French Toast

The bread you’re using for your French toast doesn’t have to be 100% fresh. Stale bread is a perfect fit, and it will do a great job absorbing moisture from other fresh ingredients.

Panzanella Salad

Stale bread cubes are one of the main ingredients in this Italian salad, because they serve as the perfect sponge for its garlicky dressing.

The post 5 Best Uses for Your Stale Bread appeared first on thedancingcucumber.com.

]]> Tired of Stale Bread? This 2 Step Trick Revives Stale Bread https://thedancingcucumber.com/tired-of-stale-bread-this-2-step-trick-revives-stale-bread/ Thu, 30 Jul 2020 12:27:00 +0000 https://thedancingcucumber.com/?p=4275 Fresh bread is such a treat, but it’s a shame when it goes to waste. What’s worse is when it’s so stale that you can’t even salvage it for croutons. But, this trick for reviving stale bread is super effective and we’re just sad we didn’t come across it before. Here’s how to save stale […]

The post Tired of Stale Bread? This 2 Step Trick Revives Stale Bread appeared first on thedancingcucumber.com.

]]> Fresh bread is such a treat, but it’s a shame when it goes to waste. What’s worse is when it’s so stale that you can’t even salvage it for croutons. But, this trick for reviving stale bread is super effective and we’re just sad we didn’t come across it before. Here’s how to save stale bread.

Step 1: Stick the Bread Under Water

We understand your hesitation when reading that you should put your bread under water, but just go with it. Turn your faucet on either hot or cold and stick the loaf of bread under it. Make sure the cut or exposed side is facing away from the faucet and make sure the crust gets nice and wet.

View this post on Instagram

spomienka na bagety číslo 1. Je leto 2011, prišiel som do Francúzska za osobou, o pozornosť ktorej som sa uchádzal 6 rokov. Krásna dolina Loiry, francúzsky vidiek, každé ráno na raňajky máme kávu, camambert a čerstvú bagetu. Spomienka číslo 2: je jeseň 2014, Paríž, klasické šedé nebo, keď sa zdá, že teraz začne snežiť, ale skoro nikdy nesneží. Nemám pri sebe foťák, ale vidím záber v štýle #elliotterwitt: krásna žena s dlhými vlasmi nesie obrovskú “kyticu” bagiet, asi z 20 kusov a všetci sa na ňu pozerajú. Spomienka číslo 3: leto 2019, znovu Paríž, na rohu ulice, na ktorej tentokrát bývam, stojí bagetomat, ktorý som ani raz nepoužil, ale tento vynález je tak strašne francúzsky🧡☺. Na toto všetko si spomínam, keď teraz robím bagety. Inak často komentujete špicaté konce, nie, nie sú podmienkou, ale #whynot?

A post shared by Mykola Nevrev (@my.ko.la) on

Step 2: Put the Bread in the Oven

Set your oven to 300-325 F and place the bread in the oven on the rack for six to seven minutes. If the loaf is bigger and super wet put it in for 10-12 minutes. When you take the loaf out of the oven, it should be moist on the inside and the crust should be crackly.

https://www.instagram.com/p/CAcebL0AZf3/

How Does it Work?

The water turns to steam which hydrates the bread’s crumbs or interior and the heat firms up the crust. All you need now is some peanut butter and jelly or some butter to make a delicious sandwich.

The post Tired of Stale Bread? This 2 Step Trick Revives Stale Bread appeared first on thedancingcucumber.com.

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