pumpkin recipes Archives - thedancingcucumber.com thedancingcucumber.com Mon, 09 Nov 2020 16:31:40 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 Pumpkin Pasta Recipes to Enjoy This Fall https://thedancingcucumber.com/pumpkin-pasta-recipes-to-enjoy-this-fall/ Wed, 11 Nov 2020 09:06:00 +0000 https://thedancingcucumber.com/?p=6517 Just as fall and winter arrive, pumpkins arrive with them and get included in all of our dishes. You can make irresistible desserts, pies, drinks, and more, but here are a few recipes you probably didn’t include pumpkins in—comforting pasta dishes. Here are a few creamy pasta meals you should try. Pumpkin Sauce The pumpkin […]

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]]> Just as fall and winter arrive, pumpkins arrive with them and get included in all of our dishes. You can make irresistible desserts, pies, drinks, and more, but here are a few recipes you probably didn’t include pumpkins in—comforting pasta dishes. Here are a few creamy pasta meals you should try.

Pumpkin Sauce

The pumpkin sauce made of pumpkin purée, coconut milk, Greek yogurt is just what your pasta is missing.

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Happy #MeatlessMonday ! No I’m not vegan, but I can appreciate the deliciousness of this protein packed meal! . @tolerantfoods chickpea pasta with pumpkin sauce, and sautéed kale with pepitas . For the pumpkin sauce, simply combine the following, and stir into your pasta when finished • 1/2 cup pumpkin purée • 1/4 cup coconut milk • 1/4 cup Greek yogurt or dairy free alternative (I love the @foragerproject cashew yogurt) • Pinch of nutmeg, sage, cayenne, and pumpkin spice . . . #pumpkinrecipe #pumpkinpasta #pumpkinsauce #chickpeapasta #healthyrecipes #momlife #firsttimemom #healthyeats #choosehealthy #mindfuleating #eatrealfood #realfood #wholesomeeats #wholesomeliving #cleaneats #ditchthediets #foodforthought #thenewhealthy #fuelyourbody #nourishyourbody #dairyfreerecipe #glutenfreerecipe #dairyfree #glutenfree #hormonehealing #hormonehealth #breastfeedingmom #breastfeedingmama

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Pumpkin Filling Ravioli With Mushrooms

Delicious ravioli full of pumpkin filling with honey and balsamic over mushrooms make one adventurous and delicious pasta plate.

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Guten Morgen ??‍♀ ?? Ravioli mit Kürbisfüllung und Honey Galic Balsamico Pilzen ????? Werbung | Vielen Dank für eure vielen Antworten auf meine Story und die vielen Tipps zu Sport bei Knochenhautreizung/-Entzündung – also ohne Schienbein. ?? Da geht ja doch noch einiges! Schwimmen und Radfahren werde ich auf jeden Fall am Wochenende mal probieren! ? Danke! Das macht mir etwas Mut. Ich hab noch nicht geschafft alle Nachrichten zu beantworten, aber das mache ich noch! ❤ . Erstmal aber diese fantastischen Ravioli a la Phil @oats_and_fitfood ?❤ Honig und Balsamico über Pilze, klang erst etwas abenteuerlich, aber es war sooo lecker! ? Super Idee und absolut zu empfehlen! Das Rezept findet ihr bei Phil! Es ist erst ein paar Tage her. ? . Kommt mir gut ins Wochenende! Habt ihr was schönes geplant? ??? . . . ????? #kürbis #ravioli #kürbisravioli #pumpkin #pumpkinpasta #pasta #pastalover #nudelliebe #nudelgericht #champignons #pfifferlinge #rezeptideen #projektgesundleben #projektzuckerfrei #gesundessen #abendessen #nudelmachenglücklich #gesunderezepte #mittagessen #einfachaberlecker #abnehmenmitgenuss #carbsarefrinds #highcarb

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Pumpkin Mac and Cheese

Mac and cheese just got an improvement with the addition of tasteful pumpkin.

Vegan Pumpkin Pasta

To make this pumpkin treat, mix pumpkin purée, veggie broth, tomato, almond milk, pumpkin pie spice, and garlic, cook pasta of your choice—and your vegan meal is all done.

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VEGAN PUMPKIN PASTA ?? The epitome of fall in a bowl AND perfect for the colder weather!! . I've been waiting to remake this recipe and it's finally time!! It is honestly super simple and can even be made ahead of time! Store it in the fridge and add to pasta any time ? . •••••••••• . . dEATS?? . – 1/2 box pasta ( I use @eatbanza ) – 1/2c. pumpkin purée – 1/2c. veggie broth – 1 Tbsp. tomato pasta – 1 Tbsp. almond milk – 1/4tsp. pumpkin pie spice – 1 clove of garlic – salt and pepper . ?? In a pot, cook the pasta according to the package. Meanwhile, in pan over medium heat, sauté the garlic with EVOO. Once fragrant, add your pumpkin, broth, tomato paste, and spices. Stir this and let simmer until thickened. Once the sauce has become creamy, add the almond milk. Let this cook for 1-2 more minutes. When the pasta is done, drain it completely. Add the pasta into your saucepan and coat with ALL that sauce! (Optional: Sneak in some veg for an extra boost!!) . #veganbowlsrecipechallenge #veganbowlsforvegansouls #vegan #pumpkin #pumpkinpasta #pasta #healthyish #glutenfreerecipes

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Stuffed Shells

Combine ricotta, pumpkin, spinach, garlic, cashews, and coconut milk. Get lovely pasta shells and make the best of it.

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These stuffed spinach and garlic ricotta shells with this delicious creamy pumpkin sauce is seriously no joke ? although there may seem like a lot of ingredients, they are incredibly easy to make. Over here in my Italian household you can’t go wrong with cheese, pasta and garlic. With the combination of ricotta, pumpkin, cashews, and coconut milk , it offers a creamy and nutty balance which gives a delicious blend of flavour. Stuffed Shells: 12 Pasta Shells (gf option) 2 cups Ricotta 1 cup Spinach 1 tbsp Garlic (minced) 1 tsp Sea Salt 1/4 tsp Black pepper Pumpkin Sauce: 1 can Pumpkin Puree @farmersmarketfoods 1/2 cup Raw Cashews (soaked 10-15 min) 1 cup Coconut Milk 1/4 cup Tomato Paste 1 Tbsp Garlic (minced) 1 Tsp Salt Toppings: Parsley, chopped spinach, Red chilli peppers. 1) Pre-heat oven to 350 degrees F. In a medium saucepan, bring water to boil and cook the pasta according to the package. 2) In another small saucepan, add all of the pumpkin sauce ingredients (minus the cashews) and whisk together over medium heat. 3) Add the pumpkin sauce to a food processor and blend with the cashews until smooth. Transfer sauce to a skillet and set aside. 4)clean out the food processor and combine all of the ricotta stuffing ingredients and lightly blend. 5) Stuff each pasta shell with the ricotta filling until completely filled. 6) Add the stuffed shells over the pumpkin sauce and bake in the oven for 15-minutes. 7) Remove from oven, let cool, and add toppings! *All ingredients can be found at @vitahealth Winnipeg * #eatsbytee #sponsored

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]]> Brandi Doming Will Make You Fall in Love with Pumpkins All Over Again https://thedancingcucumber.com/brandi-doming-will-make-you-fall-in-love-with-pumpkins-all-over-again/ Wed, 21 Oct 2020 09:57:00 +0000 https://thedancingcucumber.com/?p=5997 It’s easy to get bored of pumpkins in the fall, since they’re literally everywhere—but some food lovers think they deserve every bit of attention they’re getting. Brandi Doming of The Vegan 8 is one of those people, and here are some of the best pumpkin recipes she posted on her blog. Pumpkin Pie Pumpkin pie […]

The post Brandi Doming Will Make You Fall in Love with Pumpkins All Over Again appeared first on thedancingcucumber.com.

]]> It’s easy to get bored of pumpkins in the fall, since they’re literally everywhere—but some food lovers think they deserve every bit of attention they’re getting. Brandi Doming of The Vegan 8 is one of those people, and here are some of the best pumpkin recipes she posted on her blog.

Pumpkin Pie

Pumpkin pie is a timeless classic that’s never going out of style, and if you still haven’t mastered your own recipe—how about trying Doming’s?

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My most popular recipe during the holidays. We still have a few weeks until thanksgiving, so that means you should get to practicing making your pumpkin pie…and tasting it of course ? Unlike any PUMPKIN PIE RECIPE out there. Not made with ingredients you’d typically see in a pumpkin pie, even vegan versions. NO cashews or coconut milk! Totally unexpected ingredients to produce the best texture (no mushy blob here) and depth of flavor of any pumpkin pie I’ve had in my life. It’s gluten-free, oil-free, buttery and soooo rich. Get the recipe link in my profile by clicking the tapbio link, swipe right and then click on this photo. https://thevegan8.com/vegan-cinnamon-roll-pumpkin-pie/

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Pumpkin Bread

Speaking of timeless classics… If you’ve became obsessed with bread baking this year, replace bananas with pumpkins in your go-to recipe, and we promise you won’t be disappointed.

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This truly is the BEST PUMPKIN BREAD I’ve ever had! It rivals the Starbucks version and is a huge reader favorite. It is perfectly moist, naturally sweetened, fluffy, firm, healthy and totally OIL-FREE. The texture is an absolute dream and it is only 8 ingredients and low-fat (but doesn’t taste it one bit)! Get the recipe link in my profile. https://thevegan8.com/best-vegan-pumpkin-bread . . . #veganfood #veganfoodshare #veganfoodporn #whatveganseat #plantbased #plantbaseddiet #plantbasedrecipes #crueltyfree #dairyfree #vegansofig #veganaf #comfortfood #vegancomfortfood #foodporn #vegetarian #vegetarianrecipes #veganrecipes #veganfoodie #vegancommunity #veganfoodlovers #veganbreakfast #pumpkinbread #vegandessert

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Pumpkin Spice Latte

Pumpkin spice latte is the unofficial drink of the fall, and it will taste even better if you make it at home.

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NEW! Better than Starbucks PUMPKIN SPICE LATTE but made with real ingredients. Creamy, delicious, perfectly spiced using my homemade pumpkin spice blend. And a surprising ingredient that takes this latte to the next level ? So good I didn’t even add whipped cream on top, but you totally can if you want to! What would you serve this with? A slice of my Best Pumpkin Bread, a Pumpkin Chocolate Chip Cookie, pumpkin pie or like I did here, a Gluten-free Pumpkin Seed Chocolate Chip Muffin? Get the recipe link in my profile by clicking the tapbio link, swipe right and then click this photo. https://thevegan8.com/vegan-pumpkin-spice-latte-better-than-starbucks/ . . . #pumpkinspicelatte #pumpkin #psl #veganfood #veganfoodshare #veganfoodporn #whatveganseat #plantbased #plantbaseddiet #plantbasedrecipes #crueltyfree #dairyfree #vegansofig #veganaf #comfortfood #vegancomfortfood #foodporn #vegetarian #vegetarianrecipes #veganrecipes #veganfoodie #vegancommunity #veganfoodlovers #thekitchn #bestofvegan

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Pumpkin Waffles

If waffles happen to be your favorite dessert, mix them up with some pumpkin puree this fall, before pouring the delicious maple syrup on top.

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NEW RECIPE! VEGAN GLUTEN-FREE PUMPKIN WAFFLES. My pumpkin recipe season has officially begun. ? I received this recipe request from one of my lovely readers, Cat, who makes a ton of my recipes and she really wanted some pumpkin waffles with a similar base as the orange vanilla ones in my cookbook, and after a couple of trials, these are magical. These Vegan Pumpkin Waffles are everything you want in a breakfast. They are full of pumpkin spices, pumpkin puree, made with whole grain oat flour and are gluten-free and oil-free! Get the recipe link in my profile by clicking the tapbio link, swiping right and then click on this photo. https://thevegan8.com/vegan-pumpkin-waffles-gluten-free . . . #veganfood #veganfoodshare #veganfoodporn #whatveganseat #plantbased #plantbaseddiet #plantbasedrecipes #crueltyfree #dairyfree #vegansofig #veganaf #comfortfood #vegancomfortfood #foodporn #vegetarian #vegetarianrecipes #veganrecipes #veganfoodie #vegancommunity #veganfoodlovers #veganbreakfast #pumpkinspice #waffles

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Pumpkin Cream Cheese

Take a break from pumpkin desserts with this unusual idea. Put a twist on your cream cheese by adding some pumpkins to the mix—and fall in love with this rich, creamy combo.

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NEW! When a reader requests you come up with a PUMPKIN CREAM CHEESE, you get right on it! One of my readers on my Facebook page requested this recipe a couple of weeks back and I thought it was a wonderful idea. She loved my other cream cheese recipes and wanted a holiday one featuring pumpkin. Well, you guys I am IN LOVE. I’ve eaten so many bagels in the last 2 days because this stuff is so good. It has all magical ingredients to give it the perfect acidity and sweetness for a rich cream cheese flavor but with a Fall feel of warm pumpkin spices and a sweeter variety than your traditional cream cheese. Kind of tastes like a pumpkin cheesecake! Only 8 ingredients. ALL MY RECIPES ARE 8 INGREDIENTS OR LESS! Get this recipe linked in my profile! https://thevegan8.com/vegan-pumpkin-cream-cheese/ #vegancheese #pumpkinspice #pumpkincheesecake #creamcheese #veganbreakfast #veganchef

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]]> Delicious Recipes from “Crumbs & Caramel” That Every Pumpkin Lover Should Try https://thedancingcucumber.com/delicious-recipes-from-crumbs-caramel-that-every-pumpkin-lover-should-try/ Fri, 02 Oct 2020 10:37:00 +0000 https://thedancingcucumber.com/?p=5318 One of the most exciting things about the fall is trying all the delicious pumpkin recipes this season has in store. Food blog Crumbs & Caramel is overflowing with amazing ideas for pumpkin desserts—and here’s a couple you should try right now. Pumpkin Spice Pancakes Have you ever wondered what pumpkin spice latte would taste […]

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]]> One of the most exciting things about the fall is trying all the delicious pumpkin recipes this season has in store. Food blog Crumbs & Caramel is overflowing with amazing ideas for pumpkin desserts—and here’s a couple you should try right now.

Pumpkin Spice Pancakes

Have you ever wondered what pumpkin spice latte would taste like if you could consume it in pancake form? These pancakes will give you all the answers you’re looking for, and their soft and fluffy texture will make you keep coming back to this tasty recipe.

Pumpkin Cake with Butterscotch Swirl

Speaking of soft and fluffy, this mouth-watering cake also perfectly fits that description. Its tender buttercream topping lightly drizzled with butterscotch sauce makes it even more delicious.

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Pumpkin Spice Latte Sheet Cake with Butterscotch Swirl ? • Because I know asking you to chose between a pumpkin spice latte and cake is the meanest thing ever, I made you this.? Warmly spiced with a tender, moist crumb, topped with a fluffy espresso buttercream and then lightly drizzled with butterscotch sauce, the pumpkin spice latte *literally* takes the cake! • Get the new recipe on the blog, the link is in my profile ? @crumbs.and.caramel • . . . . . #vegancake #PSL #f52thanksgivingcountdown #vegansheetcake #pumpkincake #pumpkinspicecake #vegansheetcake #veganpumpkincake #pumpkinspice #butterscotch #veganbutterscotch #espresso #buttercream #feedfeed #feedfeedvegan #f52grams #eattheworld #foodfluffer #whatveganseat #buzzfeastfood #makesmewhole #FNCeats #bobsredmill #freshforlaura #foodblogfeed #thebakefeed #bakedfromscratch #thekitchn #veganthanksgiving #f52golden

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Vegan Pumpkin Roll

If you’re looking for a dessert to serve to your fellow pumpkin-loving guests this fall, it doesn’t get much better than this tasty roll. Silky, whipped brown sugar ermine frosting perfectly complements the taste of the classic pumpkin sponge cake.

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Whether you're on the hunt for a simple yet showstopper dessert for (Canadian friends, can you believe Thanksgiving is in less than 2 weeks??), or just really into the coziness of fall baking….this lush vegan Pumpkin Roll is for you.  A tender, moist pumpkin spice cake is rolled up with silky, whipped brown sugar ermine frosting. I served the cake roll on a beautiful scalloped marble cheeseboard from @WilliamsSonomaCanada It’s a practical piece, too, which is versatile enough to serve round layer cakes, cupcakes and other desserts on. And it goes without saying that it’s perfect for putting together a small vegan cheese or charcuterie board, as it’s intended. I’m a big fan of multi-purpose pieces, especially in our small space! Swipe over for a peek at the details on the pretty plates, too, also from @WilliamsSonomaCanada. #ad #WilliamsSonomaCanada The recipe for the Pumpkin Roll is fresh on the blog, the link is in my profile @crumbs.and.caramel https://crumbsandcaramel.com/vegan-pumpkin-roll/ #vegancakeroll #veganpumpkinroll #pumpkinroll

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]]> ersion="1.0" encoding="UTF-8"?> pumpkin recipes Archives - thedancingcucumber.com thedancingcucumber.com Mon, 09 Nov 2020 16:31:40 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 Pumpkin Pasta Recipes to Enjoy This Fall https://thedancingcucumber.com/pumpkin-pasta-recipes-to-enjoy-this-fall/ Wed, 11 Nov 2020 09:06:00 +0000 https://thedancingcucumber.com/?p=6517 Just as fall and winter arrive, pumpkins arrive with them and get included in all of our dishes. You can make irresistible desserts, pies, drinks, and more, but here are a few recipes you probably didn’t include pumpkins in—comforting pasta dishes. Here are a few creamy pasta meals you should try. Pumpkin Sauce The pumpkin […]

The post Pumpkin Pasta Recipes to Enjoy This Fall appeared first on thedancingcucumber.com.

]]> Just as fall and winter arrive, pumpkins arrive with them and get included in all of our dishes. You can make irresistible desserts, pies, drinks, and more, but here are a few recipes you probably didn’t include pumpkins in—comforting pasta dishes. Here are a few creamy pasta meals you should try.

Pumpkin Sauce

The pumpkin sauce made of pumpkin purée, coconut milk, Greek yogurt is just what your pasta is missing.

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Happy #MeatlessMonday ! No I’m not vegan, but I can appreciate the deliciousness of this protein packed meal! . @tolerantfoods chickpea pasta with pumpkin sauce, and sautéed kale with pepitas . For the pumpkin sauce, simply combine the following, and stir into your pasta when finished • 1/2 cup pumpkin purée • 1/4 cup coconut milk • 1/4 cup Greek yogurt or dairy free alternative (I love the @foragerproject cashew yogurt) • Pinch of nutmeg, sage, cayenne, and pumpkin spice . . . #pumpkinrecipe #pumpkinpasta #pumpkinsauce #chickpeapasta #healthyrecipes #momlife #firsttimemom #healthyeats #choosehealthy #mindfuleating #eatrealfood #realfood #wholesomeeats #wholesomeliving #cleaneats #ditchthediets #foodforthought #thenewhealthy #fuelyourbody #nourishyourbody #dairyfreerecipe #glutenfreerecipe #dairyfree #glutenfree #hormonehealing #hormonehealth #breastfeedingmom #breastfeedingmama

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Pumpkin Filling Ravioli With Mushrooms

Delicious ravioli full of pumpkin filling with honey and balsamic over mushrooms make one adventurous and delicious pasta plate.

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Guten Morgen ??‍♀ ?? Ravioli mit Kürbisfüllung und Honey Galic Balsamico Pilzen ????? Werbung | Vielen Dank für eure vielen Antworten auf meine Story und die vielen Tipps zu Sport bei Knochenhautreizung/-Entzündung – also ohne Schienbein. ?? Da geht ja doch noch einiges! Schwimmen und Radfahren werde ich auf jeden Fall am Wochenende mal probieren! ? Danke! Das macht mir etwas Mut. Ich hab noch nicht geschafft alle Nachrichten zu beantworten, aber das mache ich noch! ❤ . Erstmal aber diese fantastischen Ravioli a la Phil @oats_and_fitfood ?❤ Honig und Balsamico über Pilze, klang erst etwas abenteuerlich, aber es war sooo lecker! ? Super Idee und absolut zu empfehlen! Das Rezept findet ihr bei Phil! Es ist erst ein paar Tage her. ? . Kommt mir gut ins Wochenende! Habt ihr was schönes geplant? ??? . . . ????? #kürbis #ravioli #kürbisravioli #pumpkin #pumpkinpasta #pasta #pastalover #nudelliebe #nudelgericht #champignons #pfifferlinge #rezeptideen #projektgesundleben #projektzuckerfrei #gesundessen #abendessen #nudelmachenglücklich #gesunderezepte #mittagessen #einfachaberlecker #abnehmenmitgenuss #carbsarefrinds #highcarb

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Pumpkin Mac and Cheese

Mac and cheese just got an improvement with the addition of tasteful pumpkin.

Vegan Pumpkin Pasta

To make this pumpkin treat, mix pumpkin purée, veggie broth, tomato, almond milk, pumpkin pie spice, and garlic, cook pasta of your choice—and your vegan meal is all done.

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VEGAN PUMPKIN PASTA ?? The epitome of fall in a bowl AND perfect for the colder weather!! . I've been waiting to remake this recipe and it's finally time!! It is honestly super simple and can even be made ahead of time! Store it in the fridge and add to pasta any time ? . •••••••••• . . dEATS?? . – 1/2 box pasta ( I use @eatbanza ) – 1/2c. pumpkin purée – 1/2c. veggie broth – 1 Tbsp. tomato pasta – 1 Tbsp. almond milk – 1/4tsp. pumpkin pie spice – 1 clove of garlic – salt and pepper . ?? In a pot, cook the pasta according to the package. Meanwhile, in pan over medium heat, sauté the garlic with EVOO. Once fragrant, add your pumpkin, broth, tomato paste, and spices. Stir this and let simmer until thickened. Once the sauce has become creamy, add the almond milk. Let this cook for 1-2 more minutes. When the pasta is done, drain it completely. Add the pasta into your saucepan and coat with ALL that sauce! (Optional: Sneak in some veg for an extra boost!!) . #veganbowlsrecipechallenge #veganbowlsforvegansouls #vegan #pumpkin #pumpkinpasta #pasta #healthyish #glutenfreerecipes

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Stuffed Shells

Combine ricotta, pumpkin, spinach, garlic, cashews, and coconut milk. Get lovely pasta shells and make the best of it.

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These stuffed spinach and garlic ricotta shells with this delicious creamy pumpkin sauce is seriously no joke ? although there may seem like a lot of ingredients, they are incredibly easy to make. Over here in my Italian household you can’t go wrong with cheese, pasta and garlic. With the combination of ricotta, pumpkin, cashews, and coconut milk , it offers a creamy and nutty balance which gives a delicious blend of flavour. Stuffed Shells: 12 Pasta Shells (gf option) 2 cups Ricotta 1 cup Spinach 1 tbsp Garlic (minced) 1 tsp Sea Salt 1/4 tsp Black pepper Pumpkin Sauce: 1 can Pumpkin Puree @farmersmarketfoods 1/2 cup Raw Cashews (soaked 10-15 min) 1 cup Coconut Milk 1/4 cup Tomato Paste 1 Tbsp Garlic (minced) 1 Tsp Salt Toppings: Parsley, chopped spinach, Red chilli peppers. 1) Pre-heat oven to 350 degrees F. In a medium saucepan, bring water to boil and cook the pasta according to the package. 2) In another small saucepan, add all of the pumpkin sauce ingredients (minus the cashews) and whisk together over medium heat. 3) Add the pumpkin sauce to a food processor and blend with the cashews until smooth. Transfer sauce to a skillet and set aside. 4)clean out the food processor and combine all of the ricotta stuffing ingredients and lightly blend. 5) Stuff each pasta shell with the ricotta filling until completely filled. 6) Add the stuffed shells over the pumpkin sauce and bake in the oven for 15-minutes. 7) Remove from oven, let cool, and add toppings! *All ingredients can be found at @vitahealth Winnipeg * #eatsbytee #sponsored

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]]> Brandi Doming Will Make You Fall in Love with Pumpkins All Over Again https://thedancingcucumber.com/brandi-doming-will-make-you-fall-in-love-with-pumpkins-all-over-again/ Wed, 21 Oct 2020 09:57:00 +0000 https://thedancingcucumber.com/?p=5997 It’s easy to get bored of pumpkins in the fall, since they’re literally everywhere—but some food lovers think they deserve every bit of attention they’re getting. Brandi Doming of The Vegan 8 is one of those people, and here are some of the best pumpkin recipes she posted on her blog. Pumpkin Pie Pumpkin pie […]

The post Brandi Doming Will Make You Fall in Love with Pumpkins All Over Again appeared first on thedancingcucumber.com.

]]> It’s easy to get bored of pumpkins in the fall, since they’re literally everywhere—but some food lovers think they deserve every bit of attention they’re getting. Brandi Doming of The Vegan 8 is one of those people, and here are some of the best pumpkin recipes she posted on her blog.

Pumpkin Pie

Pumpkin pie is a timeless classic that’s never going out of style, and if you still haven’t mastered your own recipe—how about trying Doming’s?

View this post on Instagram

My most popular recipe during the holidays. We still have a few weeks until thanksgiving, so that means you should get to practicing making your pumpkin pie…and tasting it of course ? Unlike any PUMPKIN PIE RECIPE out there. Not made with ingredients you’d typically see in a pumpkin pie, even vegan versions. NO cashews or coconut milk! Totally unexpected ingredients to produce the best texture (no mushy blob here) and depth of flavor of any pumpkin pie I’ve had in my life. It’s gluten-free, oil-free, buttery and soooo rich. Get the recipe link in my profile by clicking the tapbio link, swipe right and then click on this photo. https://thevegan8.com/vegan-cinnamon-roll-pumpkin-pie/

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Pumpkin Bread

Speaking of timeless classics… If you’ve became obsessed with bread baking this year, replace bananas with pumpkins in your go-to recipe, and we promise you won’t be disappointed.

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This truly is the BEST PUMPKIN BREAD I’ve ever had! It rivals the Starbucks version and is a huge reader favorite. It is perfectly moist, naturally sweetened, fluffy, firm, healthy and totally OIL-FREE. The texture is an absolute dream and it is only 8 ingredients and low-fat (but doesn’t taste it one bit)! Get the recipe link in my profile. https://thevegan8.com/best-vegan-pumpkin-bread . . . #veganfood #veganfoodshare #veganfoodporn #whatveganseat #plantbased #plantbaseddiet #plantbasedrecipes #crueltyfree #dairyfree #vegansofig #veganaf #comfortfood #vegancomfortfood #foodporn #vegetarian #vegetarianrecipes #veganrecipes #veganfoodie #vegancommunity #veganfoodlovers #veganbreakfast #pumpkinbread #vegandessert

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Pumpkin Spice Latte

Pumpkin spice latte is the unofficial drink of the fall, and it will taste even better if you make it at home.

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NEW! Better than Starbucks PUMPKIN SPICE LATTE but made with real ingredients. Creamy, delicious, perfectly spiced using my homemade pumpkin spice blend. And a surprising ingredient that takes this latte to the next level ? So good I didn’t even add whipped cream on top, but you totally can if you want to! What would you serve this with? A slice of my Best Pumpkin Bread, a Pumpkin Chocolate Chip Cookie, pumpkin pie or like I did here, a Gluten-free Pumpkin Seed Chocolate Chip Muffin? Get the recipe link in my profile by clicking the tapbio link, swipe right and then click this photo. https://thevegan8.com/vegan-pumpkin-spice-latte-better-than-starbucks/ . . . #pumpkinspicelatte #pumpkin #psl #veganfood #veganfoodshare #veganfoodporn #whatveganseat #plantbased #plantbaseddiet #plantbasedrecipes #crueltyfree #dairyfree #vegansofig #veganaf #comfortfood #vegancomfortfood #foodporn #vegetarian #vegetarianrecipes #veganrecipes #veganfoodie #vegancommunity #veganfoodlovers #thekitchn #bestofvegan

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Pumpkin Waffles

If waffles happen to be your favorite dessert, mix them up with some pumpkin puree this fall, before pouring the delicious maple syrup on top.

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NEW RECIPE! VEGAN GLUTEN-FREE PUMPKIN WAFFLES. My pumpkin recipe season has officially begun. ? I received this recipe request from one of my lovely readers, Cat, who makes a ton of my recipes and she really wanted some pumpkin waffles with a similar base as the orange vanilla ones in my cookbook, and after a couple of trials, these are magical. These Vegan Pumpkin Waffles are everything you want in a breakfast. They are full of pumpkin spices, pumpkin puree, made with whole grain oat flour and are gluten-free and oil-free! Get the recipe link in my profile by clicking the tapbio link, swiping right and then click on this photo. https://thevegan8.com/vegan-pumpkin-waffles-gluten-free . . . #veganfood #veganfoodshare #veganfoodporn #whatveganseat #plantbased #plantbaseddiet #plantbasedrecipes #crueltyfree #dairyfree #vegansofig #veganaf #comfortfood #vegancomfortfood #foodporn #vegetarian #vegetarianrecipes #veganrecipes #veganfoodie #vegancommunity #veganfoodlovers #veganbreakfast #pumpkinspice #waffles

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Pumpkin Cream Cheese

Take a break from pumpkin desserts with this unusual idea. Put a twist on your cream cheese by adding some pumpkins to the mix—and fall in love with this rich, creamy combo.

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NEW! When a reader requests you come up with a PUMPKIN CREAM CHEESE, you get right on it! One of my readers on my Facebook page requested this recipe a couple of weeks back and I thought it was a wonderful idea. She loved my other cream cheese recipes and wanted a holiday one featuring pumpkin. Well, you guys I am IN LOVE. I’ve eaten so many bagels in the last 2 days because this stuff is so good. It has all magical ingredients to give it the perfect acidity and sweetness for a rich cream cheese flavor but with a Fall feel of warm pumpkin spices and a sweeter variety than your traditional cream cheese. Kind of tastes like a pumpkin cheesecake! Only 8 ingredients. ALL MY RECIPES ARE 8 INGREDIENTS OR LESS! Get this recipe linked in my profile! https://thevegan8.com/vegan-pumpkin-cream-cheese/ #vegancheese #pumpkinspice #pumpkincheesecake #creamcheese #veganbreakfast #veganchef

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]]> Delicious Recipes from “Crumbs & Caramel” That Every Pumpkin Lover Should Try https://thedancingcucumber.com/delicious-recipes-from-crumbs-caramel-that-every-pumpkin-lover-should-try/ Fri, 02 Oct 2020 10:37:00 +0000 https://thedancingcucumber.com/?p=5318 One of the most exciting things about the fall is trying all the delicious pumpkin recipes this season has in store. Food blog Crumbs & Caramel is overflowing with amazing ideas for pumpkin desserts—and here’s a couple you should try right now. Pumpkin Spice Pancakes Have you ever wondered what pumpkin spice latte would taste […]

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]]> One of the most exciting things about the fall is trying all the delicious pumpkin recipes this season has in store. Food blog Crumbs & Caramel is overflowing with amazing ideas for pumpkin desserts—and here’s a couple you should try right now.

Pumpkin Spice Pancakes

Have you ever wondered what pumpkin spice latte would taste like if you could consume it in pancake form? These pancakes will give you all the answers you’re looking for, and their soft and fluffy texture will make you keep coming back to this tasty recipe.

Pumpkin Cake with Butterscotch Swirl

Speaking of soft and fluffy, this mouth-watering cake also perfectly fits that description. Its tender buttercream topping lightly drizzled with butterscotch sauce makes it even more delicious.

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Pumpkin Spice Latte Sheet Cake with Butterscotch Swirl ? • Because I know asking you to chose between a pumpkin spice latte and cake is the meanest thing ever, I made you this.? Warmly spiced with a tender, moist crumb, topped with a fluffy espresso buttercream and then lightly drizzled with butterscotch sauce, the pumpkin spice latte *literally* takes the cake! • Get the new recipe on the blog, the link is in my profile ? @crumbs.and.caramel • . . . . . #vegancake #PSL #f52thanksgivingcountdown #vegansheetcake #pumpkincake #pumpkinspicecake #vegansheetcake #veganpumpkincake #pumpkinspice #butterscotch #veganbutterscotch #espresso #buttercream #feedfeed #feedfeedvegan #f52grams #eattheworld #foodfluffer #whatveganseat #buzzfeastfood #makesmewhole #FNCeats #bobsredmill #freshforlaura #foodblogfeed #thebakefeed #bakedfromscratch #thekitchn #veganthanksgiving #f52golden

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Vegan Pumpkin Roll

If you’re looking for a dessert to serve to your fellow pumpkin-loving guests this fall, it doesn’t get much better than this tasty roll. Silky, whipped brown sugar ermine frosting perfectly complements the taste of the classic pumpkin sponge cake.

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Whether you're on the hunt for a simple yet showstopper dessert for (Canadian friends, can you believe Thanksgiving is in less than 2 weeks??), or just really into the coziness of fall baking….this lush vegan Pumpkin Roll is for you.  A tender, moist pumpkin spice cake is rolled up with silky, whipped brown sugar ermine frosting. I served the cake roll on a beautiful scalloped marble cheeseboard from @WilliamsSonomaCanada It’s a practical piece, too, which is versatile enough to serve round layer cakes, cupcakes and other desserts on. And it goes without saying that it’s perfect for putting together a small vegan cheese or charcuterie board, as it’s intended. I’m a big fan of multi-purpose pieces, especially in our small space! Swipe over for a peek at the details on the pretty plates, too, also from @WilliamsSonomaCanada. #ad #WilliamsSonomaCanada The recipe for the Pumpkin Roll is fresh on the blog, the link is in my profile @crumbs.and.caramel https://crumbsandcaramel.com/vegan-pumpkin-roll/ #vegancakeroll #veganpumpkinroll #pumpkinroll

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