Food content creator Karo recently shared a simple recipe that sees her making pasta chips using pasta shells.

In her viral recipe, Karo takes a bunch of al-dente cooked pasta shells and puts them in a bowl. She then adds grated Parmesan, dried marjoram, dried oregano, paprika, freshly chopped garlic, and a splash of olive oil. You can also add some salt or pepper to taste.

After combining everything, Karo gives it a good toss until the pasta shells are thoroughly covered with other ingredients. She then lines them on a baking sheet and bakes at 350F for 20 to 30 minutes.

The results are amazing. You get a crunchy cheesy snack that you munch on straight away or combine with all sorts of different dips and condiments.

If you would like to try this cool recipe by yourself, check out Karo’s full video below.  

View this post on Instagram

A post shared by karo | einfache rezepte (@kochen_mit_k)

The post Viral Recipe Shows Hot to Transform Plain Pasta Shells into a Tasty Snack appeared first on thedancingcucumber.com.

Ingredients:

• 1 bag bowtie pasta
• vegetable oil
• 1/2 cup grated parmesan
• salt, pepper, and seasoning to taste
• marinara sauce

Instructions:

1. Bring a pot of salted water to boil and cook bowtie pasta for around 8 minutes, until al dente. Carefully drain it.
2. Get a deep skillet and pour some vegetable oil in it. Turn the stove on to medium heat and heat the oil. When it starts simmering, add around 1 cup of the cooked pasta, making sure it’s all in one layer.
3. Cook pasta until it becomes gold and crispy. You’ll need around 2 minutes per side. Take out and drain on paper towels.
4. Season with parmesan, salt, pepper, and other seasonings you love.
5. Repeat in batches until you have no more pasta.
6. Serve with marinara sauce.

The post Have You Tried Making Pasta Chips? appeared first on thedancingcucumber.com.

Food content creator Karo recently shared a simple recipe that sees her making pasta chips using pasta shells.

In her viral recipe, Karo takes a bunch of al-dente cooked pasta shells and puts them in a bowl. She then adds grated Parmesan, dried marjoram, dried oregano, paprika, freshly chopped garlic, and a splash of olive oil. You can also add some salt or pepper to taste.

After combining everything, Karo gives it a good toss until the pasta shells are thoroughly covered with other ingredients. She then lines them on a baking sheet and bakes at 350F for 20 to 30 minutes.

The results are amazing. You get a crunchy cheesy snack that you munch on straight away or combine with all sorts of different dips and condiments.

If you would like to try this cool recipe by yourself, check out Karo’s full video below.  

View this post on Instagram

A post shared by karo | einfache rezepte (@kochen_mit_k)

The post Viral Recipe Shows Hot to Transform Plain Pasta Shells into a Tasty Snack appeared first on thedancingcucumber.com.

Ingredients:

• 1 bag bowtie pasta
• vegetable oil
• 1/2 cup grated parmesan
• salt, pepper, and seasoning to taste
• marinara sauce

Instructions:

1. Bring a pot of salted water to boil and cook bowtie pasta for around 8 minutes, until al dente. Carefully drain it.
2. Get a deep skillet and pour some vegetable oil in it. Turn the stove on to medium heat and heat the oil. When it starts simmering, add around 1 cup of the cooked pasta, making sure it’s all in one layer.
3. Cook pasta until it becomes gold and crispy. You’ll need around 2 minutes per side. Take out and drain on paper towels.
4. Season with parmesan, salt, pepper, and other seasonings you love.
5. Repeat in batches until you have no more pasta.
6. Serve with marinara sauce.

The post Have You Tried Making Pasta Chips? appeared first on thedancingcucumber.com.