The post Mei Yee Will Rock Your World With Her Passionfruit Desserts appeared first on thedancingcucumber.com.
]]>If you have a special place in your heart for bundt cakes, it’s time to put a twist on your recipe by adding some passion fruit powder to the mix.
Mochi is one of the most popular traditional Japanese desserts and it makes regular appearances on Yee’s Instagram page. She carefully crafted this one using homemade passion fruit jelly, and it tastes as delicious as the real fruit.
Flan cakes are also one of Yee’s specialties, and their refreshing taste is impossible to resist. That also happens to be the case with this cake, made with lemon pound cake-inspired bottom and creamy passion fruit jelly as a topping.
After mastering the previous recipe, get ready to level up with this delicious tart. It will further convince you that lemons and passion fruit are a match made in heaven, and you can make it even more delicious by topping it with meringue cookies, lemon slices, and passion fruit cubes.
The post Mei Yee Will Rock Your World With Her Passionfruit Desserts appeared first on thedancingcucumber.com.
]]>The post Discover the Magical World of Mousse Cakes with Mei Yee appeared first on thedancingcucumber.com.
]]>If you don’t want to experiment too much with your mousse cake, this recipe is just the thing you need. It will win you over with its crunchy crust and chocolate Rice Krispie filling.
Lemon desserts are one of Yee’s specialties, and she took things to a whole new level with this one. She paired lemon juice with some poppy seeds, white chocolate, and coconut whipping cream to get the ultimate refreshing dessert.
This mousse cake resembles the previous one in shape, but their taste is completely different. This time around, Yee used homemade berry jelly and blubbery glaze to give this cake its purple hue.
Yee’s Instagram page is filled with green desserts that owe their vibrant color to matcha powder. That also happens to be the case with this adorable mousse cake that looks too good to be true.
The post Discover the Magical World of Mousse Cakes with Mei Yee appeared first on thedancingcucumber.com.
]]>The post Mei Yee’s Delicious Recipes Come in All the Colors of the Rainbow appeared first on thedancingcucumber.com.
]]>Mei Yee’s red desserts are pretty rare, since she prefers light, pastel colors, but this raspberry chocolate beet cake is worth a try.
Bring some orange shades into your cookbook with this delicious passion fruit cake.
Desserts in mellow yellow tone are simply irresistible, and it doesn’t get much better than this passion fruit tart with coconut chantilly cream.
Mei Yee’s green desserts usually utilize matcha powder as the main ingredient, and that’s the case with this matcha white chocolate fudge flan.
When it comes to getting a gentle blue shade, this food blogger usually uses the blue spirulina powder, and that was the case with her lemon layer cake with blue spirulina frosting.
When it comes to the dishes that closely resemble the indigo and violet shades of the rainbow, this purple carrot sourdough, and purple carrot pumpkin seed bread are as close as it gets.
The post Mei Yee’s Delicious Recipes Come in All the Colors of the Rainbow appeared first on thedancingcucumber.com.
]]>The post Mei Yee Will Rock Your World With Her Passionfruit Desserts appeared first on thedancingcucumber.com.
]]>If you have a special place in your heart for bundt cakes, it’s time to put a twist on your recipe by adding some passion fruit powder to the mix.
Mochi is one of the most popular traditional Japanese desserts and it makes regular appearances on Yee’s Instagram page. She carefully crafted this one using homemade passion fruit jelly, and it tastes as delicious as the real fruit.
Flan cakes are also one of Yee’s specialties, and their refreshing taste is impossible to resist. That also happens to be the case with this cake, made with lemon pound cake-inspired bottom and creamy passion fruit jelly as a topping.
After mastering the previous recipe, get ready to level up with this delicious tart. It will further convince you that lemons and passion fruit are a match made in heaven, and you can make it even more delicious by topping it with meringue cookies, lemon slices, and passion fruit cubes.
The post Mei Yee Will Rock Your World With Her Passionfruit Desserts appeared first on thedancingcucumber.com.
]]>The post Discover the Magical World of Mousse Cakes with Mei Yee appeared first on thedancingcucumber.com.
]]>If you don’t want to experiment too much with your mousse cake, this recipe is just the thing you need. It will win you over with its crunchy crust and chocolate Rice Krispie filling.
Lemon desserts are one of Yee’s specialties, and she took things to a whole new level with this one. She paired lemon juice with some poppy seeds, white chocolate, and coconut whipping cream to get the ultimate refreshing dessert.
This mousse cake resembles the previous one in shape, but their taste is completely different. This time around, Yee used homemade berry jelly and blubbery glaze to give this cake its purple hue.
Yee’s Instagram page is filled with green desserts that owe their vibrant color to matcha powder. That also happens to be the case with this adorable mousse cake that looks too good to be true.
The post Discover the Magical World of Mousse Cakes with Mei Yee appeared first on thedancingcucumber.com.
]]>The post Mei Yee’s Delicious Recipes Come in All the Colors of the Rainbow appeared first on thedancingcucumber.com.
]]>Mei Yee’s red desserts are pretty rare, since she prefers light, pastel colors, but this raspberry chocolate beet cake is worth a try.
Bring some orange shades into your cookbook with this delicious passion fruit cake.
Desserts in mellow yellow tone are simply irresistible, and it doesn’t get much better than this passion fruit tart with coconut chantilly cream.
Mei Yee’s green desserts usually utilize matcha powder as the main ingredient, and that’s the case with this matcha white chocolate fudge flan.
When it comes to getting a gentle blue shade, this food blogger usually uses the blue spirulina powder, and that was the case with her lemon layer cake with blue spirulina frosting.
When it comes to the dishes that closely resemble the indigo and violet shades of the rainbow, this purple carrot sourdough, and purple carrot pumpkin seed bread are as close as it gets.
The post Mei Yee’s Delicious Recipes Come in All the Colors of the Rainbow appeared first on thedancingcucumber.com.
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