mongolian Archives - thedancingcucumber.com thedancingcucumber.com Thu, 07 Mar 2019 13:35:16 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 You Can Now Prepare Mongolian Beef With This Easy Recipe https://thedancingcucumber.com/you-can-now-prepare-mongolian-beef-with-this-easy-recipe/ Wed, 20 Mar 2019 07:47:29 +0000 https://thedancingcucumber.com/?p=2170 If you love going out and having Mongolian beef, you can now make it at home in 30 minutes. Ingredients: For the Mongolian beef recipe you need 1 1/4 pound flank steak, 5 teaspoons cornstarch, 1/4 teaspoon black pepper, 1 teaspoon baking soda, 1 tablespoon water, 1/2 teaspoon sesame oil, 1/2 teaspoon kosher salt, 6 […]

The post You Can Now Prepare Mongolian Beef With This Easy Recipe appeared first on thedancingcucumber.com.

]]> If you love going out and having Mongolian beef, you can now make it at home in 30 minutes.

Ingredients:

For the Mongolian beef recipe you need 1 1/4 pound flank steak, 5 teaspoons cornstarch, 1/4 teaspoon black pepper, 1 teaspoon baking soda, 1 tablespoon water, 1/2 teaspoon sesame oil, 1/2 teaspoon kosher salt, 6 dried chilli peppers, 2 tablespoons soy sauce, 3 tablespoons oyster sauce, tablespoon minced ginger, 1 tablespoon rice vinegar, 1 tablespoon minced garlic, 1/2 cup diced white onion, 1 cup diced green bell pepper, 2 tablespoons sliced green onions, 1 tablespoon vegetable oil, 1 cup diced red bell pepper.

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Would you rather travel to the past or future? I would want to go to the future. But since we can’t time travel I’ll just sit here and eat my seitan 😂 RECIPE FOR THIS VEGAN MONGOLIAN BEEF MADE USING SEITAN LINK IN MY BIO OR ON YOUTUBE (PLANTIFULLY BASED) On a side note I keep seeing so many comments about people confused as to where to find the recipes. I have in my highlighted story explaining how find everything. Worse come to worse just google “Plantifully Based and the recipe name” it will come up! Hope that clears some stuff up! I am down in Florida escaping the cold for the weekend haha hope you all are doing well ❤❤ #plantifullybased#beautifulcuisines#whatveganseat#vegansofinstagram#veganfood#veganfoodporn#veganfoodie#veganeats#eatplants#eatyourveggies#healthyvegan#seitan#eatyourcolors#herbivore#plantbased#veganlove#vegancommunity#veganrecipes#plantpower#eatyourgreens#cleaneatingideas#mongolianbeef#bestofvegan#govegan#feedfeedvegan#veganfoodspot#foodphotography#flatlay#feedfeed

A post shared by Francesca | Vegan (@plantifullybased) on

Instructions:

Begin by cutting the flank steak in small cubes. Mix the baking soda, salt, steak, pepper, water, 1 tablespoon cornstarch, sesame oil, and 1 tablespoon vegetable oil in a bowl. Leave the steak in the mixture for 10 minutes. In another bowl mix the soy sauce, rice vinegar, oyster sauce, and 2 teaspoons cornstarch. Cook the beef in a pan together with 2 tablespoons oil.

Cook it for 3 minutes and add the garlic, chili, ginger and continue cooking for half a minute. Include the bell peppers and onions, continue stir-frying for 2 more minutes. Add the sauce and leave it on for half a minute. You can now try the Mongolian beef, season it with salt and pepper. Top it off with green onions.

View this post on Instagram

It’s Friday which may mean a night IN with some Chinese take-out and Netflix! I’m here to tell you that BETTER than Chinese take-out can be made right at home, without a lot of work. This Mongolian Beef is crispy, salty-sweet, a little spicy. 🙌🏻 • Grab the recipe by clicking the link in my @modern_honey bio — https://www.modernhoney.com/mongolian-beef/ • Any fun plans for the weekend? We are heading to the lake tomorrow which is our family’s happy place. My kids are counting down the hours! Have a great weekend, my friends! • • • • #mongolianbeef #chinesefood #asianfood #homecooking #homecookedmeal #homemade #f52grams #foodgawker #feedfeed #huffposttaste #bhgfood #abmfoodie #foodie #foodblog #foodblogger #azblogger #betterthantakeout #dinner #mealplanning #whatsfordinner #modernhoney #recipe #recipes

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The post You Can Now Prepare Mongolian Beef With This Easy Recipe appeared first on thedancingcucumber.com.

]]> ersion="1.0" encoding="UTF-8"?> mongolian Archives - thedancingcucumber.com thedancingcucumber.com Thu, 07 Mar 2019 13:35:16 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.2 You Can Now Prepare Mongolian Beef With This Easy Recipe https://thedancingcucumber.com/you-can-now-prepare-mongolian-beef-with-this-easy-recipe/ Wed, 20 Mar 2019 07:47:29 +0000 https://thedancingcucumber.com/?p=2170 If you love going out and having Mongolian beef, you can now make it at home in 30 minutes. Ingredients: For the Mongolian beef recipe you need 1 1/4 pound flank steak, 5 teaspoons cornstarch, 1/4 teaspoon black pepper, 1 teaspoon baking soda, 1 tablespoon water, 1/2 teaspoon sesame oil, 1/2 teaspoon kosher salt, 6 […]

The post You Can Now Prepare Mongolian Beef With This Easy Recipe appeared first on thedancingcucumber.com.

]]> If you love going out and having Mongolian beef, you can now make it at home in 30 minutes.

Ingredients:

For the Mongolian beef recipe you need 1 1/4 pound flank steak, 5 teaspoons cornstarch, 1/4 teaspoon black pepper, 1 teaspoon baking soda, 1 tablespoon water, 1/2 teaspoon sesame oil, 1/2 teaspoon kosher salt, 6 dried chilli peppers, 2 tablespoons soy sauce, 3 tablespoons oyster sauce, tablespoon minced ginger, 1 tablespoon rice vinegar, 1 tablespoon minced garlic, 1/2 cup diced white onion, 1 cup diced green bell pepper, 2 tablespoons sliced green onions, 1 tablespoon vegetable oil, 1 cup diced red bell pepper.

View this post on Instagram

Would you rather travel to the past or future? I would want to go to the future. But since we can’t time travel I’ll just sit here and eat my seitan 😂 RECIPE FOR THIS VEGAN MONGOLIAN BEEF MADE USING SEITAN LINK IN MY BIO OR ON YOUTUBE (PLANTIFULLY BASED) On a side note I keep seeing so many comments about people confused as to where to find the recipes. I have in my highlighted story explaining how find everything. Worse come to worse just google “Plantifully Based and the recipe name” it will come up! Hope that clears some stuff up! I am down in Florida escaping the cold for the weekend haha hope you all are doing well ❤❤ #plantifullybased#beautifulcuisines#whatveganseat#vegansofinstagram#veganfood#veganfoodporn#veganfoodie#veganeats#eatplants#eatyourveggies#healthyvegan#seitan#eatyourcolors#herbivore#plantbased#veganlove#vegancommunity#veganrecipes#plantpower#eatyourgreens#cleaneatingideas#mongolianbeef#bestofvegan#govegan#feedfeedvegan#veganfoodspot#foodphotography#flatlay#feedfeed

A post shared by Francesca | Vegan (@plantifullybased) on

Instructions:

Begin by cutting the flank steak in small cubes. Mix the baking soda, salt, steak, pepper, water, 1 tablespoon cornstarch, sesame oil, and 1 tablespoon vegetable oil in a bowl. Leave the steak in the mixture for 10 minutes. In another bowl mix the soy sauce, rice vinegar, oyster sauce, and 2 teaspoons cornstarch. Cook the beef in a pan together with 2 tablespoons oil.

Cook it for 3 minutes and add the garlic, chili, ginger and continue cooking for half a minute. Include the bell peppers and onions, continue stir-frying for 2 more minutes. Add the sauce and leave it on for half a minute. You can now try the Mongolian beef, season it with salt and pepper. Top it off with green onions.

View this post on Instagram

It’s Friday which may mean a night IN with some Chinese take-out and Netflix! I’m here to tell you that BETTER than Chinese take-out can be made right at home, without a lot of work. This Mongolian Beef is crispy, salty-sweet, a little spicy. 🙌🏻 • Grab the recipe by clicking the link in my @modern_honey bio — https://www.modernhoney.com/mongolian-beef/ • Any fun plans for the weekend? We are heading to the lake tomorrow which is our family’s happy place. My kids are counting down the hours! Have a great weekend, my friends! • • • • #mongolianbeef #chinesefood #asianfood #homecooking #homecookedmeal #homemade #f52grams #foodgawker #feedfeed #huffposttaste #bhgfood #abmfoodie #foodie #foodblog #foodblogger #azblogger #betterthantakeout #dinner #mealplanning #whatsfordinner #modernhoney #recipe #recipes

A post shared by Melissa Stadler (@modern_honey) on

The post You Can Now Prepare Mongolian Beef With This Easy Recipe appeared first on thedancingcucumber.com.

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