While 2020 might not be the most conducive time for roasting marshmallows in a large event with friends, don’t worry—you can still enjoy the delicious taste of this classic autumn treat in your own kitchen.

Here are two easy ways to do so in the comfort of your own home.

Your Stove

Turning on your stove (this works best with gas stoves, but can be done with electric ones too) can be a great way to toast marshmallows in the comfort of your own kitchen. Just put your marshmallow on a stick or a skewer as usual and hold it over the gas flame or the heated panel until it turns slightly burnt and crispy.

Your Oven

Another possibility for roasting marshmallows at home is by using your regular old oven. Turn it on to around 400 to 425 degrees F, and place the marshmallows you want to roast on a parchment paper-lined baking sheet. Once the oven is preheated, put them in for 5 minutes and they’ll come out perfectly roasted.

The post Here’s How to Roast a Marshmallow in the Comfort of Your Own Kitchen! appeared first on thedancingcucumber.com.

Are you looking to make your hot chocolate a little more exciting? Why not try these toppings, which will add a new flavor sensation to your cup.

Marshmallows

Marshmallows add a bit of creamy sweetness to your hot chocolate. Place mini marshmallows on top of your cup of hot chocolate, and prepare to be amazed as they begin to melt into a creamy mass that is devilishly sweet.

Whipped Cream

Whipped cream provides a great contrast to the sweet heat of hot chocolate. Cool, creamy, and adding a moderating bit of coolness to a hot cup of this popular drink, you’ll love how these two things complement each other.

Almond Bits

Are you a fan of chocolate-covered almonds? If so, you have to try almond bits in your hot chocolate. Adding nuttiness and a bit of body to hot chocolate, you’ll be surprised at just how well this works as a topping.

The post Make Your Hot Chocolate Memorable with These Toppings appeared first on thedancingcucumber.com.

While 2020 might not be the most conducive time for roasting marshmallows in a large event with friends, don’t worry—you can still enjoy the delicious taste of this classic autumn treat in your own kitchen.

Here are two easy ways to do so in the comfort of your own home.

Your Stove

Turning on your stove (this works best with gas stoves, but can be done with electric ones too) can be a great way to toast marshmallows in the comfort of your own kitchen. Just put your marshmallow on a stick or a skewer as usual and hold it over the gas flame or the heated panel until it turns slightly burnt and crispy.

Your Oven

Another possibility for roasting marshmallows at home is by using your regular old oven. Turn it on to around 400 to 425 degrees F, and place the marshmallows you want to roast on a parchment paper-lined baking sheet. Once the oven is preheated, put them in for 5 minutes and they’ll come out perfectly roasted.

The post Here’s How to Roast a Marshmallow in the Comfort of Your Own Kitchen! appeared first on thedancingcucumber.com.

Are you looking to make your hot chocolate a little more exciting? Why not try these toppings, which will add a new flavor sensation to your cup.

Marshmallows

Marshmallows add a bit of creamy sweetness to your hot chocolate. Place mini marshmallows on top of your cup of hot chocolate, and prepare to be amazed as they begin to melt into a creamy mass that is devilishly sweet.

Whipped Cream

Whipped cream provides a great contrast to the sweet heat of hot chocolate. Cool, creamy, and adding a moderating bit of coolness to a hot cup of this popular drink, you’ll love how these two things complement each other.

Almond Bits

Are you a fan of chocolate-covered almonds? If so, you have to try almond bits in your hot chocolate. Adding nuttiness and a bit of body to hot chocolate, you’ll be surprised at just how well this works as a topping.

The post Make Your Hot Chocolate Memorable with These Toppings appeared first on thedancingcucumber.com.