Using the Wrong Glass

It might sound surprising, but the shape of the glass can have a big impact on your gin and tonic. It is recommended to use a larger glass with a wide opening. This will allow you to feel the rich aroma of gin, which will, in turn, make it taste better.

Not Using Enough Ice

A lot of people are afraid of putting a lot of ice in their gin and tonic, thinking that it will water down the cocktail. But it will actually be the opposite. Having more ice cubes in the glass will slow down their melting while making your drink much colder.

Forgoing the Ratio Rule

A great thing about gin and tonic is that you can make it as strong or as weak as you want. However, if you really want to have a great drink, you should use the exact ratio. The rule is to use one part gin and two parts tonic.

Pouring in the Tonic Too Fast

Finally, it is also important how you pour in the tonic. You shouldn’t pour it on too fast because you will risk a greater release of CO2, which will make the cocktail taste “fizzled out.”

The post 4 Mistakes Almost Everyone Makes When Preparing Gin and Tonic appeared first on thedancingcucumber.com.

While gin and tonics are typically only made with lime, tonic water, and gin, Spaniards like to add their own twist to this cocktail, which is hugely popular in their country. Do you want to learn how to make a Spanish gin and tonic? It’s as easy as this!

Ingredients:

• 2 parts gin
• 5 parts tonic water
• Slice of orange peel
• Slice of lemon peel
• Juniper berries
• Two cucumber slices
• 1 mint leaf
• Ice

Instructions:

1. Start off by combining the gin and tonic water in a large glass with ice. Stir these two ingredients gently to combine fully.
2. Next, add the orange peel, lemon peel, juniper berries (to taste), cucumber slices, and mint leaf to the drink. Allow them to “soak” for around 5-10 minutes in order to let the drink take on the fantastic aromatic characteristics of these very Spanish additions.
3. Once you’ve done this, you’re all ready to enjoy your Spanish gin and tonic. Salud!

The post A Spanish Gin and Tonic is a Delicious Cocktail to Make at Home appeared first on thedancingcucumber.com.

Using the Wrong Glass

It might sound surprising, but the shape of the glass can have a big impact on your gin and tonic. It is recommended to use a larger glass with a wide opening. This will allow you to feel the rich aroma of gin, which will, in turn, make it taste better.

Not Using Enough Ice

A lot of people are afraid of putting a lot of ice in their gin and tonic, thinking that it will water down the cocktail. But it will actually be the opposite. Having more ice cubes in the glass will slow down their melting while making your drink much colder.

Forgoing the Ratio Rule

A great thing about gin and tonic is that you can make it as strong or as weak as you want. However, if you really want to have a great drink, you should use the exact ratio. The rule is to use one part gin and two parts tonic.

Pouring in the Tonic Too Fast

Finally, it is also important how you pour in the tonic. You shouldn’t pour it on too fast because you will risk a greater release of CO2, which will make the cocktail taste “fizzled out.”

The post 4 Mistakes Almost Everyone Makes When Preparing Gin and Tonic appeared first on thedancingcucumber.com.

While gin and tonics are typically only made with lime, tonic water, and gin, Spaniards like to add their own twist to this cocktail, which is hugely popular in their country. Do you want to learn how to make a Spanish gin and tonic? It’s as easy as this!

Ingredients:

• 2 parts gin
• 5 parts tonic water
• Slice of orange peel
• Slice of lemon peel
• Juniper berries
• Two cucumber slices
• 1 mint leaf
• Ice

Instructions:

1. Start off by combining the gin and tonic water in a large glass with ice. Stir these two ingredients gently to combine fully.
2. Next, add the orange peel, lemon peel, juniper berries (to taste), cucumber slices, and mint leaf to the drink. Allow them to “soak” for around 5-10 minutes in order to let the drink take on the fantastic aromatic characteristics of these very Spanish additions.
3. Once you’ve done this, you’re all ready to enjoy your Spanish gin and tonic. Salud!

The post A Spanish Gin and Tonic is a Delicious Cocktail to Make at Home appeared first on thedancingcucumber.com.