Ingredients:

• 2 cups all-purpose flour
• 2 1/2 tablespoons sugar
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons baking soda
• 1 1/2 teaspoons kosher salt
• 2 1/2 cups buttermilk
• 2 eggs
• 3 tablespoons melted butter
• Oil or butter for the pan

Instructions:

1. Mix flour, baking powder, baking soda, sugar, and salt together in a large bowl. 
2. Make a well in the center and slowly pour in the buttermilk, melted butter, and cracked eggs.
3. Starting in the center of the well, whisk everything together until well incorporated. Be careful not to over-beat (lumps are fine).
4. Let the batter sit for 30 minutes to allow the mixture to thicken and create a fluffy texture.
5. Melt butter or heat oil over medium heat in a large nonstick skillet. Using a measuring cup, ladle 1/3 batter at a time into the skillet. 
6. Flip pancakes when edges start to become golden (about 3 minutes). Cook until other sides are lightly browned.

The post The Best Fluffy Buttermilk Pancakes appeared first on thedancingcucumber.com.

Perk Up Your Pancakes Using This Method

No more soggy, dense pancakes! The secret method to achieving thick, fluffy “Japanese pancakes” is to ditch your frying pan. Well, not exactly. But, the trick is to use a rice cooker instead of a regular frying pan. Using a rice cooker is one of the keys to making thick, fluffy, sponge-like pancakes. But that’s not all – you’ll need to add two secret ingredients that you wouldn’t normally associate with pancakes.

Secret Ingredient #1 For Perfect Pancakes

After Japanese Twitter user @majyokkorei shared a recipe for the perfect pancake, Tweeps were on a mission to put it to the test. According to the recipe, the key to perfect pancakes includes the addition of two common yet unexpected ingredients. And what exactly are they? Secret ingredient number one is carbonated water.  Find out what secret ingredient number two is below.

Secret Ingredient #2 For Perfect Pancakes

The post Use This Secret Japanese Trick For Super Fluffy Pancakes appeared first on thedancingcucumber.com.

Ingredients:

• 2 cups all-purpose flour
• 2 1/2 tablespoons sugar
• 1 1/2 teaspoons baking powder
• 1 1/2 teaspoons baking soda
• 1 1/2 teaspoons kosher salt
• 2 1/2 cups buttermilk
• 2 eggs
• 3 tablespoons melted butter
• Oil or butter for the pan

Instructions:

1. Mix flour, baking powder, baking soda, sugar, and salt together in a large bowl. 
2. Make a well in the center and slowly pour in the buttermilk, melted butter, and cracked eggs.
3. Starting in the center of the well, whisk everything together until well incorporated. Be careful not to over-beat (lumps are fine).
4. Let the batter sit for 30 minutes to allow the mixture to thicken and create a fluffy texture.
5. Melt butter or heat oil over medium heat in a large nonstick skillet. Using a measuring cup, ladle 1/3 batter at a time into the skillet. 
6. Flip pancakes when edges start to become golden (about 3 minutes). Cook until other sides are lightly browned.

The post The Best Fluffy Buttermilk Pancakes appeared first on thedancingcucumber.com.

Perk Up Your Pancakes Using This Method

No more soggy, dense pancakes! The secret method to achieving thick, fluffy “Japanese pancakes” is to ditch your frying pan. Well, not exactly. But, the trick is to use a rice cooker instead of a regular frying pan. Using a rice cooker is one of the keys to making thick, fluffy, sponge-like pancakes. But that’s not all – you’ll need to add two secret ingredients that you wouldn’t normally associate with pancakes.

Secret Ingredient #1 For Perfect Pancakes

After Japanese Twitter user @majyokkorei shared a recipe for the perfect pancake, Tweeps were on a mission to put it to the test. According to the recipe, the key to perfect pancakes includes the addition of two common yet unexpected ingredients. And what exactly are they? Secret ingredient number one is carbonated water.  Find out what secret ingredient number two is below.

Secret Ingredient #2 For Perfect Pancakes

The post Use This Secret Japanese Trick For Super Fluffy Pancakes appeared first on thedancingcucumber.com.