The post Christina Leopold is Sharing Delicious Gingerbread Recipes This Holiday Season appeared first on thedancingcucumber.com.
]]>It’s impossible to work on other gingerbread-based recipes without learning to make your own gingerbread cookies. You can make them 100% vegan by using vegan butter and plant-based milk, in addition to other classic gingerbread cookie ingredients.
Even if you’re the most avid fan of cheesecakes, we bet you’ve never tried one that looks like this. The delicious crust is filled with pecans, oats, and cranberries—but what makes this recipe so special are gingerbread cookie decorations you can use as a topping.
Continue your gingerbread cake adventures with this festive recipe. Gingerbread cookies are, once again, used as a topping, but this loaf cake wouldn’t be the same without its sugary glaze, reminiscent of gingerbread cookie icing, since it contains similar ingredients.
The post Christina Leopold is Sharing Delicious Gingerbread Recipes This Holiday Season appeared first on thedancingcucumber.com.
]]>The post You Have to Try Christina Leopold’s Apple Pie Frappes This Fall appeared first on thedancingcucumber.com.
]]>Apple pie is one of the ultimate fall desserts, and if you still haven’t consumed it in a frappe form—now’s the time to start.
Christina Leopold, the mastermind behind food blog Addicted to Dates, came up with a delicious recipe for this beverage, and she recommends combining it with caramel drizzle and using whipped cream as a topping.
Apple Pie Frappe
Caramel Drizzle
The post You Have to Try Christina Leopold’s Apple Pie Frappes This Fall appeared first on thedancingcucumber.com.
]]>The post Christina Leopold is Sharing Delicious Gingerbread Recipes This Holiday Season appeared first on thedancingcucumber.com.
]]>It’s impossible to work on other gingerbread-based recipes without learning to make your own gingerbread cookies. You can make them 100% vegan by using vegan butter and plant-based milk, in addition to other classic gingerbread cookie ingredients.
Even if you’re the most avid fan of cheesecakes, we bet you’ve never tried one that looks like this. The delicious crust is filled with pecans, oats, and cranberries—but what makes this recipe so special are gingerbread cookie decorations you can use as a topping.
Continue your gingerbread cake adventures with this festive recipe. Gingerbread cookies are, once again, used as a topping, but this loaf cake wouldn’t be the same without its sugary glaze, reminiscent of gingerbread cookie icing, since it contains similar ingredients.
The post Christina Leopold is Sharing Delicious Gingerbread Recipes This Holiday Season appeared first on thedancingcucumber.com.
]]>The post You Have to Try Christina Leopold’s Apple Pie Frappes This Fall appeared first on thedancingcucumber.com.
]]>Apple pie is one of the ultimate fall desserts, and if you still haven’t consumed it in a frappe form—now’s the time to start.
Christina Leopold, the mastermind behind food blog Addicted to Dates, came up with a delicious recipe for this beverage, and she recommends combining it with caramel drizzle and using whipped cream as a topping.
Apple Pie Frappe
Caramel Drizzle
The post You Have to Try Christina Leopold’s Apple Pie Frappes This Fall appeared first on thedancingcucumber.com.
]]>