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Zucchini Bread is a Healthier Way to Enjoy a Sweet Treat

Milly R — Thu, 21 Nov 2019 05:48:59 +0000

Zucchini bread is a simple bake that really takes no skill or time to perfect. It’s a great way to swap out a muffin or pastry for something a little healthier, plus it’s full of flavor!

Ingredients

3 cups of flour
1 teaspoon of salt
1 teaspoon of baking powder
1 teaspoon of baking soda
1 tablespoon of cinnamon
3 eggs
1 cup of vegetable oil
2 1/4 cups of white sugar
3 teaspoons of vanilla extract
2 cups of grated zucchini
1 cup of chopped walnuts

https://www.instagram.com/p/B4q4CV0gSMU/

Instructions

First, take the grated zucchini and put it into a cheesecloth or a clean dish towel and wring out as much water from it as possible.
Grease two 8×4 inch pans, and then lightly flour them.
Sift all the dry ingredients together into a bowl.
In a separate bowl, mix the eggs, oil, vanilla, and sugar together using a hand or stand mixer.
Pour the dry ingredients into the wet and beat for a few minutes on medium speed.
Fold in the zucchini and walnuts and pour half the batter into one pan, and the other half into the other.
Bake at 325 F for 40-60 minutes until a toothpick comes out clean.
Cool in pans on top of a cooling rack for 20 minutes and then cool out of the pans completely.
Enjoy!

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I am aggressively bad at making an appropriate amount of baked goods for the number of people who live in my household (1)

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