easy recipe Archives - thedancingcucumber.com thedancingcucumber.com Sun, 12 Nov 2023 13:34:22 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 Quick and Easy Brussels Sprouts Recipe https://thedancingcucumber.com/quick-and-easy-brussels-sprouts-recipe/ Mon, 13 Nov 2023 16:01:00 +0000 https://thedancingcucumber.com/?p=9119 Brussels sprouts are a delicious and nutritious vegetable. The key to preparing them is to not overcook the Brussels sprouts so that they don’t become mushy and lose their flavor. Here’s a foolproof recipe you’ll be sure to enjoy. View this post on Instagram A post shared by The Kitchn (@thekitchn) Ingredients: View this post […]

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Brussels sprouts are a delicious and nutritious vegetable. The key to preparing them is to not overcook the Brussels sprouts so that they don’t become mushy and lose their flavor. Here’s a foolproof recipe you’ll be sure to enjoy.

Ingredients:

  • 1 package of fresh brussels sprouts
  • 2 tablespoons of olive oil
  • 1/3 cup of water
  • Salt to taste
  • ½ lemon
  • 1 tablespoon of butter (optional)

Instructions:

  • Remove the Brussels sprouts from the stem. 
  • Cut each Brussels sprout in half and place face down in a cold pan covered in olive oil. Turn the heat to medium-high heat and add salt to taste. 
  • Cook the Brussels sprouts until the bottoms start to get brown (about 2 minutes). Once the Brussels sprouts are browned, add 1/3 cup of water and cover the pan with a lid. Cook the covered Brussels for another 4 minutes in boiling water. After that, remove the lid and continue cooking until all the water evaporates. 
  • Once you’re done, add the juice of half a lemon. For an extra touch, you can add a tablespoon of butter. Enjoy! You can store them in the refrigerator for up to four days. 

The post Quick and Easy Brussels Sprouts Recipe appeared first on thedancingcucumber.com.

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ersion="1.0" encoding="UTF-8"?> easy recipe Archives - thedancingcucumber.com thedancingcucumber.com Sun, 12 Nov 2023 13:34:22 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 Quick and Easy Brussels Sprouts Recipe https://thedancingcucumber.com/quick-and-easy-brussels-sprouts-recipe/ Mon, 13 Nov 2023 16:01:00 +0000 https://thedancingcucumber.com/?p=9119 Brussels sprouts are a delicious and nutritious vegetable. The key to preparing them is to not overcook the Brussels sprouts so that they don’t become mushy and lose their flavor. Here’s a foolproof recipe you’ll be sure to enjoy. View this post on Instagram A post shared by The Kitchn (@thekitchn) Ingredients: View this post […]

The post Quick and Easy Brussels Sprouts Recipe appeared first on thedancingcucumber.com.

]]>
Brussels sprouts are a delicious and nutritious vegetable. The key to preparing them is to not overcook the Brussels sprouts so that they don’t become mushy and lose their flavor. Here’s a foolproof recipe you’ll be sure to enjoy.

Ingredients:

  • 1 package of fresh brussels sprouts
  • 2 tablespoons of olive oil
  • 1/3 cup of water
  • Salt to taste
  • ½ lemon
  • 1 tablespoon of butter (optional)

Instructions:

  • Remove the Brussels sprouts from the stem. 
  • Cut each Brussels sprout in half and place face down in a cold pan covered in olive oil. Turn the heat to medium-high heat and add salt to taste. 
  • Cook the Brussels sprouts until the bottoms start to get brown (about 2 minutes). Once the Brussels sprouts are browned, add 1/3 cup of water and cover the pan with a lid. Cook the covered Brussels for another 4 minutes in boiling water. After that, remove the lid and continue cooking until all the water evaporates. 
  • Once you’re done, add the juice of half a lemon. For an extra touch, you can add a tablespoon of butter. Enjoy! You can store them in the refrigerator for up to four days. 

The post Quick and Easy Brussels Sprouts Recipe appeared first on thedancingcucumber.com.

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